Ideas for using 'seaweed snacks'
Replies
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With seaweed snacks, as flimsy as they already are in their state, according to my sister @777Gemma888 , we recommend you use them in:
- soups
- salads
- even sandwiches
3 -
* ramen
* protein roll ups (ex, a slice of bacon and a few sheets of nori) ⬅️ my fav also because it's fast 'n simple (caveat: I only eat turkey bacon so YMMV)
* crumbled into a savoury cereal mix (ex. like the Chex mix Americans seem to eat during the Super Bowl)
* crumbled into fish or a salad
* any recipe that can use an umami finish 🤷🏿♀️4 -
Crumble them up into some Tuna Salad or Egg Salad.
Since they are fishy, They can be added to any fish dish. Curries or baked fish or just pan fried.
They can also be used as a sub for Fish Sauce in any Asian recipe. So good!3 -
Make ochazuke!! An amazing comfort food elixir
Leftover white rice in a bowl
Top with seaweed, salmon or bonito flakes, spring onion, sesame
Steep hot cup of green tea and pour over
Eat5 -
A little rice and avocado or shrimp on top is delicious and easy! (Like super simple lazy sushi)2
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I get the wasabi flavor and eat it with salmon! It's one of my favorite quick and easy meals.2
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