Savory & Spicy Butter beans

*2 cans butter beans
*1 8oz can tomato sauce
*1 whole onion cut into *long thing strips
*4 garlics
*4 tablespoons sour *cream
1/4 tsp: oregano, thyme, parsley, rosemary & chili flakes

*1/2 tsp salt or to taste a bit more

Sauté onions & garlic till softened & browning

Add in butter beans in can juice, spices, tomato sauce. Simmer 5 mins stirring frequently

Add in sour cream & mixing it gently till well incorporated

Serves 4, 1 cup @ 237 calories

Suggestions: Serve with crunchy sourdough or baguette 🥖