What can you add to cottage cheese to make it a more rounded meal?

I use it as a dressing/topping for any kind of salad - fruit or veggie, including cold roasted veggies. It can be pureed and used in ways that sour cream would be used, or ricotta. Sometimes I mix it with hot cooked veggies. (I like it warm fine, but don't usually like it if it has actually been heated in something, unless it's a baked thing like lasagna. Baked in layers with veggies instead of lasagna noodles is OK, especially if some eggs are mixed in with the cottage cheese so it sets up a bit rather than maybe getting runny.) I mostly eat it plain with maybe cherry tomatoes or something, alongside other side dishes, though.