Wonton wrap users....

cloneme_losehalf
cloneme_losehalf Posts: 356 Member
edited October 2024 in Recipes
Have any of you tried making breakfast cups out of them? Eggs, veggies, meat, cheese in them? Just wondering how they would be for a change of pace. I have seen they can be used for about anything. (lasagna cups, taco cups, bake then fill with tuna, chicken, ham,etc salad)

Replies

  • cloneme_losehalf
    cloneme_losehalf Posts: 356 Member
    Went ahead and made some this morning for breakfast. 3 cups was under 130 calories. Daughter even liked them.
  • dls06
    dls06 Posts: 6,774 Member
    I have them in my fridge but am concerned I won't be able to eat just one. :devil:
  • lilac67
    lilac67 Posts: 311
    I have seen breakfast cups made with a slice of ham, you could use something like Hormel all natural with no preservatives.
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