pork ribs? do you count the rib bone weight?
AlisonMacKay
Posts: 112 Member
When talking about oz and calories of pork ribs do you include the bone when weighting or just the meat.
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Replies
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Are you going to eat the bone?1
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Since it is a meat generally served with the bone - I'm guessing with the bone. (also, I'd rather over count then under count calories). I believe things like T Bone steak are also with the bone in --- I only assume boneless if it says boneless or without bone.0
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No, you aren't eating the bone, so you don't count it. However, you pay for it in the price per pound, which I always thought stunk!0
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No, you aren't eating the bone,
You don't know that.0 -
Here is the info for baked boneless - 3 oz, no sauce (184 calories - not as bad as I thought!):
http://recipes.sparkpeople.com/recipe-calories.asp?recipe=409114
Hope that helps! You can compare to what you have and make a logical guess....0 -
Just found this on livestrong.com
Some spare rib recipes suggest using a pound of ribs per serving because the bones weigh much more than the meat
Read more: http://www.livestrong.com/article/320446-how-many-calories-are-in-smoked-spare-ribs/#ixzz1bYX1PHUf0
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