Any SPAM fans?

What do you have?

Well, there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam ...spam spam spam egg and spam; spam spam spam spam spam spam baked beans spam spam spam... or Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.

:laugh: SPAM is the official meat of MN. Since we make the stuff, I guess we are loved or hated depending ont he person.

It's OK. I like to fry some up and make sandwiches with it.

Have you ever been to the Spam museum? I grew up in the town over and never went, though I drove by the inticing billboards nearly every day. The smells in the summer... mmmmm. Memories...


Also, I've never eaten Spam. Apperantly both my parents did growing up and they said they would never inflict that type of pain on their children

What do you have?

Well, there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam ...spam spam spam egg and spam; spam spam spam spam spam spam baked beans spam spam spam... or Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.

you, sir, are awesome.

This is the first thing that comes to mind when I hear Spam.

What do you have?

Well, there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam ...spam spam spam egg and spam; spam spam spam spam spam spam baked beans spam spam spam... or Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.

you, sir, are awesome.

This is the first thing that comes to mind when I hear Spam.

Monty python classic, need to you tube it next

Oh and spam Mac n cheese rocks

Spam, hot japanese rice, and kim chee,
Spam fried rice.
Spam musubi
Spam pan fried crispy over deviled eggs.
Spam, rice, eggs.
Spam and ramen.
Spam, pototatoes, beans, egg, avocado,all rolled in flour tortilla.
Spam sandwiches... oh so many options!

I do love a fried spam sandwich, but it always gives me a monster headache so never really have them anymore.

MMMMM Spam!

What do you have?

Well, there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam ...spam spam spam egg and spam; spam spam spam spam spam spam baked beans spam spam spam... or Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.

I Monty Python.

I am willing to share to save you some calories!!!!

A.C.E. Certified Personal Trainer
IDEA Fitness member
Kickboxing Certified Instructor
Been in fitness for 28+ years and have studied kinesiology and nutrition

Get your own! I have plenty of room for that bowl ... yesterday I ate over 3,000 calories, lol. Now to remember that the gym also needs some love.

Corned beef hash -- another favorite!! I like to fry it crisp and eat it over steamed rice. My mom used to call me a "rice tub" when I was going through my growth spurt and eating a ton. :embarassed: