Leftover Turkey?

Turkey Vegetable Soup is healthy and can use up all of it, plus gets you a lot of veggies used. It can also be frozen too so homemade soup whenever you want!

You could also do a healthy turkey chili, which is a fave of mine.

Turkey hash is good too, served with some veggies and salad.

Turkey Gumbo is excellent - although not too low cal.
Also Turkey ravioli

Maya

You can make crispy 'Duck' pancakes with salad & dipping sauce.

This works especially well if you have brown meat leftovers- but also worked with shredded breast meat. Simply toss the shredded meat in olive oil and a couple of teaspoons of chinese 5 spice powder and sautee on a high heat until it starts to go crispy.

Remove and serve in lettuce wraps, or chinese/vietnamese pancakes with shredded carrot, cucumber and spring onions (scallions/green onions) and an oriental dipping sauce (plum sauce/ hoi sin/ nuoc cham/ sweet chilli/ soy & ginger).