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Baked Thai Chicken Balls by Sia Bevis
Thai Chicken Balls by Sia Bevis
Ingredients
2 pounds ground chicken
1 cup dry bread crumbs
4 green onions, sliced
1 tablespoon ground coriander seed
1 cup chopped fresh cilantro
1/4 cup sweet chili sauce
2 tablespoons fresh lemon juice
Directions
In a large bowl, mix together the chicken and bread crumbs. Season with green onion, ground coriander, cilantro, chili sauce and lemon juice; mix well.
Using damp hands, form mixture into evenly shaped balls that are either small enough to eat with your fingers, or large enough to use as burgers.
Bake in a shallow dish at 350 until browned
Ingredients
2 pounds ground chicken
1 cup dry bread crumbs
4 green onions, sliced
1 tablespoon ground coriander seed
1 cup chopped fresh cilantro
1/4 cup sweet chili sauce
2 tablespoons fresh lemon juice
Directions
In a large bowl, mix together the chicken and bread crumbs. Season with green onion, ground coriander, cilantro, chili sauce and lemon juice; mix well.
Using damp hands, form mixture into evenly shaped balls that are either small enough to eat with your fingers, or large enough to use as burgers.
Bake in a shallow dish at 350 until browned
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Replies
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They sound very good. I will try to make them. Thank you:flowerforyou:0
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Thank you for the recipe! I will enjoy making (and eating) these!:flowerforyou:0
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I love Thai flavours! Thanks for this :flowerforyou:0
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mmm sounds delicious!0
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Thanks for sharing... these sound yum.0
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Thanks for the recipe. These sound delightful
!
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I'll be trying these soon! Thanks Sia!0
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Those sound so good! Thanks for sharing!0
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Yum. I'm going to try this!0
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Yum!
- John Hancock0 -
Oh man, these sound amazing! Thank you!0
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Bump!!! Defo want to try these0
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These sound amazing.
Also? You are too cute for words.0 -
Sounds delicious. And I had no idea that chickens had balls.0
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Sounds delicious. And I had no idea that chickens had balls.0
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bump sounds yummy!0
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This discussion has been closed.
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