Easy weeknigh dinner, low cal recipe

Spaghetti Soup

2 can's Campbells tomato soup
1 can cream corn
1/2 medium onion, chopped
2 cups cooked thin wheat spaghetti
2-3 cups water

Saute onion in medium sized pot. Add the remaining ingredients & heat until warm. For a 1 cup serving this is 90 calories and it's really delicious.

Figured I'd share. Enjoy!