What do you do with frozen broccoli?

i use it in casseroles sometimes - or throw it in with some pasta while it cooks and add some chicken and herbs and parmesan cheese.
sometimes i thaw it and the roast it under the broiler for a few minutes and drizzle with olive oil and a sprinkle of lemon pepper..

mix it with some laughing cow cheese and garlic powder. Yum!
I also just love it with soy sauce, or even plain.
Try using it in an omelet or stir fry as well!

Love frozen broccoli. I'll add any of the following:
Lemon
Salt & Pepper
Butter
Hot Sauce (Cholula is great on broccoli)
frozen rice and beans (whole meal)

The most surprising one for me was how different adding butter was. You can make a rich-tasting meal with a little salt and butter, and the calories don't get crazy.

I eat it a lot also. And I guess I don't get tired of it. All I ever really put on mine (after steaming it) is sea salt, cracked pepper and sometimes butter (I use real butter, unsalted). I hardly ever use lemon or cheese. Though, I do like those.

There is another way I love it. I make a slow cooker casserole with frozen broc, cheddar, cottage, butter (again, the real stuff and unsalted), eggs, a few Tbsp of flour, salt & pepper. Just throw it all in, stir, and cook on low for hours... then crank it up to high toward the end. I don't have a recipe unfortunately, I just sort of make it up as I go every time.

ETA: Ok, I'll try to remember the ratios. Half a large bag of frozen broc (no idea how many ounces), half to one whole stick of unsalted real butter, 3 eggs, a 24 oz container cottage (though I have used less), about half a block of cheddar (sometimes more), the flour, salt & pepper mentioned above.