74 calorie blondies!

Options
2

Replies

  • batgirlmama
    batgirlmama Posts: 99 Member
    Options
    man those look good!
  • soniyamas
    soniyamas Posts: 160 Member
    Options
    bump
  • leenites
    leenites Posts: 166 Member
    Options
    how much carb does this thing have? looks good btw.
  • Cheri1218
    Cheri1218 Posts: 268 Member
    Options
    Some had a very similar recipe posted here over the weekend. Except it did not include brown sugar. I made them last night and they were horrible... had to throw the whole pan away. Glad to see someone has the right recipe here. I'm sure these will be much better. Chocolate Covered Katie is awesome!
  • jadesign19
    jadesign19 Posts: 512 Member
    Options
    excellent snack for kids~!:love:
  • ellie0213
    ellie0213 Posts: 562 Member
    Options
    Bump
  • jmariefletcher
    jmariefletcher Posts: 4
    Options
    Bump! I am so making these this week!
  • Stephaniededeyan
    Stephaniededeyan Posts: 18 Member
    Options
    Those look awesome. Definitely gonna try them Thanks!
  • theoneandonlybrookie
    theoneandonlybrookie Posts: 341 Member
    Options
    These sound amazing! I'm commenting so I have the recipe in My Topics. Thanks for sharing!
  • ellie0213
    ellie0213 Posts: 562 Member
    Options
    Bump
  • lublue
    lublue Posts: 123 Member
    Options
    Can I just say - I LOVE YOU
  • tjstieren
    tjstieren Posts: 44 Member
    Options
    bump
  • catsweeney
    catsweeney Posts: 2 Member
    Options
    look fab, gonna try n make them!
  • slimtowin2012
    slimtowin2012 Posts: 3 Member
    Options
    Bump
  • jbrinda1
    jbrinda1 Posts: 153 Member
    Options
    Made these and they have a nice dense moist texture , really good, but 20 servings in a 9x9 pan is a stretch. More like 12. That would make the calories more like 150 I think. Which is more realistic. Still a fairly decent splurge. Even my kids ate them.
  • rsmugala
    rsmugala Posts: 35
    Options
    BUMP
  • denamarie3579
    denamarie3579 Posts: 1 Member
    Options
    Bump
  • Pebble321
    Pebble321 Posts: 6,554 Member
    Options
    I made these and was pretty disappointed - they definitely tasted like chickpeas - not so horrible I can't eat them, but not something I would serve to anyone else.
    It may be because I made a few changes, perhaps if you follow the recipe to the letter they would be better...
    I used 1/2 cup brown sugar, oatmeal instead of linseed (flax), ground almonds and a splash of milk instead of the peanut butter. I suspect that the peanut butter would have been the key to masking the taste of the chickpeas.
    I don't think I'll try them again.
  • amoffatt
    amoffatt Posts: 674 Member
    Options
    bump
  • azjlmar123
    azjlmar123 Posts: 39 Member
    Options
    Absolutely awesome treat! My kids at almost the whole pan! They couldnt believe they were made with chick peas. They said they tasted like peanut butter. So glad i found these! i will have to be careful as i will want to eat the whole batch before baking them!

Categories