Peanut Butter Nuggets

dakitten2 · February 2012

2⁄3; cup corn flakes
½ cup unsweetened dried shredded coconut
½ cup creamy peanut butter or ½ cup crunchy peanut butter
2 tablespoons liquid honey or 2 tablespoons corn syrup

1 Combine 1/2 cup cornflakes, coconut, peanut butter and honey, mix thoroughly.
2 Measure out 2 tablespoon portions, shape into balls. (Dont make too large, should have 18 nuggets)
3 Roll in remaining corn flake crumbs.
4 Place on a plate.
5 Chill until firm.
6 Store in a covered container in refrigerator.

Nutritional Facts:
Serving Size: 1 (233 g)

Servings Per Recipe: 18

Calories 68.5

Calories from Fat 46
Total Fat 5.1 g
Saturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 41.3 mg
Total Carbohydrate 4.7 g
Dietary Fiber 0.8 g
Sugars 2.8 g
Protein 2.0 g

shovav91 · February 2012

This sounds incredible! Can't wait to try it!

polo571 · February 2012

Bump

kimhurt · February 2012

What does it taste like without the coconut?

natalie412 · February 2012

Sounds good - we always made a version growing up that has quick oats:

1 cup quick-cooking oats (or if you have regular oats, you might want to process them a little)
1 cup non-fat dry milk
1/2 cup peanut butter
1/2 cup honey

Roll them in to 24 1-inch balls and eat! Around 74 cal each. They are kind of sweet - I have not made them in awhile - I think I may try halving the honey and add more to taste - that would help with the calorie count. Its really hard to only eat one or two though...