Pizza Pinwheels - 115 calories!

I made these last night and froze for a quick on the go meal for this week! Kind of high in sodium, but I needed to use up the ingredients xD


Image from the orignal recipe - http://www.dashingdish.com/2012/02/super-skinny-pizza-pinwheels/

Ingredients:

1 package seamless crescent roll dough (*see note below)
1/2 cup pizza OR spaghetti sauce
1 tsp basil/oregano mix OR Italian seasoning blend
1/2 tsp garlic powder
1/4 cup turkey pepperoni’s. sliced into quarters (or you could use mini turkey pepperonis)
1/8 cup Parmesan cheese
1/2 cup shredded mozzarella cheese

(*Note on seamless crescent dough: Pillsbury makes this product, but if you can’t find it, you can buy reduced fat crescent rolls, and use a rolling pin to seal the ’seams’ together)


Method:

*Preheat oven to 350 degrees. Line a baking sheet with foil, and spray with non-stick cooking spray. Spread the dough out over the prepared baking sheet, gently pulling on all four corners of the dough to stretch the dough out a bit.
* In a small bowl, mix together the sauce, seasonings, pepperoni, parmesan cheese, and mozzarella cheese. Spread mixture out over dough, spreading evenly with a spatula.
*Starting at the long end of the dough, start rolling until dough is rolled into a long skinny log. Cut into eight even rolls.
*Arrange the rolls swirl-side-up on the baking sheet, and bake for 15-17 minutes or until slightly golden brown. Serve warm with pizza sauce for dipping if desired!

Makes 8 :]