any pancake recipes??

ludogx87
ludogx87 Posts: 286 Member
edited November 2024 in Recipes
whats best method to make pancakes????

Replies

  • MommaFuhrer
    MommaFuhrer Posts: 214 Member
    Bump :happy:
  • qkidney
    qkidney Posts: 258
    Bump since tomorrow is pancake day :)
  • Caper85
    Caper85 Posts: 30 Member
    Makes 8 pancakes

    Ingredients:
    1 cup all-purpose flour
    1 teaspoon sugar
    1 teaspoon cinnamon
    2 teaspoon baking powder
    1 cup whole milk
    1 tablespoon vegetable oil
    1 tablespoon water
    1 teaspoon vanilla extract
    2 tablespoon butter

    Preparation:

    Combine dry ingredients and mix slightly. Add milk, oil, water, and vanilla. Whisk together until just combined. Be careful not to over mix – it should still be slightly lumpy. Set aside to rest for a few minutes.
    Heat a large skillet over medium-high heat until hot. While pan is heating, add butter. As soon as the butter is melted, add melted butter to pancake batter.
    Return pan to stove and stir butter into batter.
    When pan is hot, with a measuring cup or ladle, pour 1/4 cup of batter into the skillet for each pancake.
    Cook until bubbles form on the surface. Carefully flip pancakes with turner/spatula and cook until golden brown.
    Note: This recipe also works well with whole wheat flour. Chopped fruit, nuts or chocolate chips can be added to batter before cooking for a unique treat.
  • streammary
    streammary Posts: 37 Member
    Got this from SparkRecipes: its a Low Carb

    Oatmeal pancakes: serves 3

    6 egg whites
    1C rolled oats, dry
    1C cottage heese
    2 tsp sugar
    1 tsp cinnamon
    1 tsp vanilla

    In a blender, blend all ingredients until smooth. Heat a griddle or large non-stick skillet over med-low heat. Spray with non-stick cooking spray. For each panake pour 1/4 c of batter onto griddle. Flip when they start to bubble. Cook until golden brown. Repeat with remaining batches, spraying the griddle as needed.
    Makes about 10 pancakes

    Nutrition:
    Serving Per Recipe 3
    Serving Size: 1

    Calories 181.2
    Total Fat 2.7
    Saturated Fat .9
    Polyunsaturated Fat .5
    Monounsaturated Fat .5
    Cholesterol 10.
    Sodium 361.4
    Potassium 77.1
    Total Carbohydrate 20.5
    Dietary Fiber 2.8
    Sugars 5.0
    Protein 16.7


    My husband has to have pancakes every weekend, he grew up eatting pancakes and he ranks these one up there right along with the regular one that i will fix him top.
    I hope that you also enjoy these.
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