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Sweetners other than sugar

TreboryojevoL
Posts: 6
My question is if you are going to use an artifical or non sugar sweetner which one if any is best, or least objectionable?
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Replies
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I like sucralose but I get it plain and not in Splenda. I suppose if you are going for natural stick to agave and stevia. Both are from plants and not "processed" which some people have a huge issue with. I don't.0
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I've always been using splenda. but havent heard very good things about. but just got Truvia and Its pretty good and better for you.0
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I like the OH Agave Light brand of sweetener. It does have calories, but just a touch goes a long way in your coffee. I have not tried cooking with it, but have used it to replace my pancake syrup and love it. The Glycemic index is very low on it, and it is natural.0
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I like both agave nectar and honey, even though I usually go for raw sugar.0
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Stevia (Truvia)0
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i use the Great Value version of Splenda. I like it better than reg sugar.0
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Splenda. If I want a diet soda, it must have Splenda and not aspartame. Like Diet Rite (LOVE THOSE) and Splenda Coke have Splenda in them...it tastes a lot better.0
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My question is if you are going to use an artifical or non sugar sweetner which one if any is best, or least objectionable?
tastewise? depends. i use saccharine for coffee, and truvia for most other things. i think the juice i like has splenda.
trying out stevia a bit, also. it seems ok.0 -
I don't sweeten anything but my oatmeal, and then I use pure honey.0
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just use sugar. sugar isn't bad, over using sugar is as with anything good or bad, moderation.0
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nu stevia, its pure stevia you get it from i herb.better than sugar.0
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Stevia to sweeten any drinks or oatmeal. Splenda for baking.0
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I use Truvia0
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Stevia0
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Stevia0
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Thanks to everyone for your help, you get so much conflicting information from TV, its nice to hear from people who are actually using a product and it not affecting their weight loss!0
This discussion has been closed.
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