Unusual pizza topping combinations!?!?!?!?!
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I had pizza once in Switzerland that had corn on it. That's why I'm saying "I had pizza ONCE in Switzerland." lol0
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Gorgonzola
Cremini Mushrooms
Pear
...SO DELICIOUS!!!0 -
Homemade tziki sauce for the base with zucchini, asparagus, tomatos, and spinach on wheat crust. Is my absolute fave!
I should make that for dinner tonight.. >__>0 -
My favorite is pineapple and black olives on GF crust.
One of the most crazy but tasty combinations I had was in Mexico: tuna and green olives. It was incredible but sounds gross!0 -
Spinach, onions, mushrooms and pineapple0
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I don't think this is wierd exactly but my favorite is spinach, mushroom, and jalapeno with white sauce on thin crust. I love meat, but if I'm ordering for just myself this is my go to. It is delicious.0
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domino's has a spinach feta cheese pizza that is awesome0
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peppers mushroom and potato, only one place i know of does that and it is in Vancouver, i miss it, moved back to Ontario0
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eggplant is also REALLY good0
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sausage, green chili peppers, and jalapenos ...mmmm spicy
Oh yeah!!! A womanm that likes it spicy!!!0 -
I like to make pizza, and I'm usually pretty traditional in my toppings, but I have gone out on a limb a few times with good results:
Alfredo sauce, chicken, artichoke hearts, fresh mozzarella.
Proscuitto, aged provolone, fresh mozzarella.
BBQ sauce, chicken, cheese and sriracha.
On my list to make sometime:
Lamb, basil, mint, white truffle oil, provolone.
Calamari, spicy Aioli, arugula.0 -
peppers mushroom and potato, only one place i know of does that and it is in Vancouver, i miss it, moved back to Ontario
Potato on a Pizza!!?!?!??!? My dear now that is unusual!!! what if I were to throw some French friess on it!?!?!?:bigsmile:0 -
I've always been a fan of pineapple on my pizza.
When I make it at home, it's pasta sauce from a jar (we've a preferable brand but I can't remember the name) pineapple rings, swiss cheese slices and, if it strikes my fancy, pepperoni.
When I'm dining out, it's usually cheese, pineapple. That's pretty much all there is to it. Sometimes I'll add tomato to it as well.
And then, if the timing is perfect, I'll drive the 30 minutes to order a spaghetti pizza. All of the local restaurants refuse to customize one. :c0 -
I've always been a fan of pineapple on my pizza.
When I make it at home, it's pasta sauce from a jar (we've a preferable brand but I can't remember the name) pineapple rings, swiss cheese slices and, if it strikes my fancy, pepperoni.
When I'm dining out, it's usually cheese, pineapple. That's pretty much all there is to it. Sometimes I'll add tomato to it as well.
And then, if the timing is perfect, I'll drive the 30 minutes to order a spaghetti pizza. All of the local restaurants refuse to customize one. :c
Whats a spaghetti pizza!?!?!!0 -
I work at a pizza place so I hear all kinds of weird combinations. That being said, I also have a diverse choosing... Chicken, bacon, and brocoli all on white garlic sauce mmm.0
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Mushroom and pineapple. Omnomnom!
I love broccoli with pineapple and when I get it's a rare time I get my pizza with red sauce. I have to dip it in blue cheese dressing. Needless to say I don't get it very often!0 -
winter squash, greens and bacon!0
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shrimp, pineapple, pinenuts with alfredo sauce instead of your typical red sauce0
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Recently I had a chicken ceasar pizza ... Was basically a Ceasar Salad on a pizza base .. Sounds gross but was actually rather tasty ))0
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A ceacer salad pizza!!! now thats diffrent!0
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