Unusual pizza topping combinations!?!?!?!?!
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One of my favorites is:
Shrimp
bacon
tomato
black olive!!
I haven't had a pizza in forever!! Another one I like is:
pineapple
tomato0 -
Pepperoni, pineapple, and green olives
I've never turned my nose up at a good BBQ chicken pizza either0 -
A store in town used to sell a "Poutine Pizza" yes indeed a pizza crust with gravy for the sauce, topped with fries and cheese. Friends told me it was good, couldn't pay me to try it.0
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I love pepperoni, sausage, and black olives... I don't think it's that weird, but I get funny looks every time I tell people.
Oh... and I love tuna on pizza. I have my brother to thank for that, or I guess, more the Italians. He spent 2 years in Italy and tuna was a regular 'za topping there... along with french fries. So he liked it, came home, and introduced us to it. The rest is delicious history!0 -
I really do not like cheese on my pizza. I am weird.
Same here, I order my pizza without cheese.0 -
When I lived in California, I used to get this delish pizza with cashews and pineapple! LOVED it!0
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*opens fridge*
*sees random assortment of vegetables*
*opens cupboard*
*sees lentils*
*places any or all of the above on pizza along with Bulgarian red pepper and eggplant spread for a sauce*0 -
peppers mushroom and potato, only one place i know of does that and it is in Vancouver, i miss it, moved back to Ontario
Potato on a Pizza!!?!?!??!? My dear now that is unusual!!! what if I were to throw some French friess on it!?!?!?:bigsmile:
I used to work at a deli as a youngster, and they made a pizza on Boboli bread with mashed potatoes, shredded cheddar cheese, green onion, and bacon. It was the balls! Good stuff, yo. :-)0 -
When I was in Kazakhstan adopting my daughter, they always put random things on the pizza like peas and corn. Ewwwwww....0
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mm i cheat now if i want pizza and do it on a bit of whole grain toast
smoked salmon, light cream cheese, capers, dill and a thoausand island sauce (i just mix llight mayo and lite tomato sauce)0 -
My wife makes a wheat crust pizza with tomatoes, mushrooms, spinach and goat cheese. Amazing.0
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I do very little bit of pizza sauce, mushrooms, ham, cherry tomatoes, green onions, sprinkle of mozzerella and then a saute some corn and garlic and throw it on top - all on top of a whole wheat tortilla - delicious!0
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Now this sounds great!My wife makes a wheat crust pizza with tomatoes, mushrooms, spinach and goat cheese. Amazing.0 -
peppers mushroom and potato, only one place i know of does that and it is in Vancouver, i miss it, moved back to Ontario
Potato on a Pizza!!?!?!??!? My dear now that is unusual!!! what if I were to throw some French friess on it!?!?!?:bigsmile:
I used to work at a deli as a youngster, and they made a pizza on Boboli bread with mashed potatoes, shredded cheddar cheese, green onion, and bacon. It was the balls! Good stuff, yo. :-)
Ahhhhh you cant forget the Boboli! hahahahahhahaha It sounds delish!!!0 -
Mushroom, Pineapple and arugala0
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Mushroom and pineapple. Omnomnom!
Me too! Mmmm!0 -
1) Basil, lobster, cheese and tomato and ranch sause
2) veggie pizza with crab meat on it.0 -
gorgonzola + honey
brie+pear
both are white sauce pizzas...
nom nom nom0 -
Jalapenos have to be everywhere on my pizza! Like, if there is a bite without jalapeno, I get a bit sad, lol. I don't care what else is on it, there has to be jalapenos, and I have to dip it in ranch
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Pepperoni and pineapple, with extra cheese. Using pepperoni instead of ham gives that Hawaiian pizza a bit of zing.0
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Chicken, pineapple, jalapenos, and red onion. Yummy.0
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Mushroom and pineapple. Omnomnom!
Me too! Mmmm!
absolutley0 -
Thin crust with grilled chicken, potato and white sauce!! There is this Irish Restuarant here that serves this and it is AWESOME!!!0
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fig and goat cheese on thin whole wheat crust.
drizzle a teeny bit of honey just before serving0 -
I love pineapple and green olives. LOVE.0
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Asparagus, pineapple, banana peppers and black olives. I hate olives but love them on pizza.0
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I really do not like cheese on my pizza. I am weird.
I get it. I only like a tiny bit of cheese, and go without as well. My fave part of the pizza is the tomato sauce.0 -
Escarole and bean.... mmmmmmmm with red pepper flakes... oh my... oh ya and I love tomato sauce with extra garlic.. (no mozz) omg! so good!0
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I LOVE Reuben pizza, which is:
- Thousand Island dressing
- corned beef
- sauerkraut
- mozz cheese
SOOOOOOOOOOOOOOOOOOO good!
I've also had a really unique BBQ steak fry pizza ...
- BBQ sauce
- steak pieces
- season steak fries
- cheese
Nom!
** Oh! And how could I forget, chicken cordon blue pizza ...
- alfredo sauce
- chicken breasts
- ham
- bacon pieces
- mozz cheese0 -
Homemade tziki sauce for the base with zucchini, asparagus, tomatos, and spinach on wheat crust. Is my absolute fave!
I should make that for dinner tonight.. >__>
That sounds really light and delish! So do you bake it with the tziki sauce on? I was j/c ... don't think I've ever had tziki sauce warm ...0
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