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    Lina's Greek Yogurt Panko Chicken Breast! (With Pic)

    245

    Replies

    • Posts: 297 Member
      Looks yummie! I will be trying this out this weekend :)
    • Posts: 175
      bump
    • Posts: 34 Member
      I have to admit... I may have just fallen in love with you a tiny little bit.

      As a good ol' southern girl, giving up my friend chicken has been painstakingly difficult. and, like you, i've never had success with it in the oven.

      the picture looks amazing! i wanna lick my monitor right now!

      Ditto!
    • Posts: 1,998 Member
      Oh yeah, I am sooo making this one! and I also like the seasoning mix that another member posted.

      Thanks ladies!
    • Posts: 49
      Hey everyone! I started off doing a lot of cooking at home, and I feel myself getting lazier. This is a super easy way to prepare my chicken... and I'm even more excited that it's boneless! I love it. I usually buy Light n Fit and not Greek... do you think that would work as well, or is it too thin?
    • Posts: 2,246 Member
      Hey everyone! I started off doing a lot of cooking at home, and I feel myself getting lazier. This is a super easy way to prepare my chicken... and I'm even more excited that it's boneless! I love it. I usually buy Light n Fit and not Greek... do you think that would work as well, or is it too thin?

      I am sure it will be just fine!
    • Posts: 107 Member
      bump
    • Posts: 270 Member
      I bought Panko bread crumbs. I always see them in recipes, this will be the first time i'm using them! Good idea.
    • Posts: 231 Member
      bump
    • Posts: 10 Member
      Yum!
    • Posts: 175 Member
      I have a recipe for Ranch Chicken, too, and was just thinking "Hmm...I wonder if something else could be sub'd for the ranch?" Ta Daaaa!!! Yogurt! Thanks for the tip, it looks yummy!
    • Posts: 145 Member
      bump
    • Posts: 116 Member
      thanks for sharing
    • Posts: 576 Member
      Yummy! Thanks for sharing. I made a version of this for lunch today. I cut the chicken breasts into large nuggets. I eliminated the salt but added some Tastefully Simple Spinach & Herb mix and Garlic Garlic. I also added some grated parmesan cheese to the panko bread crumbs. Mine came out to 180 calories, 10 carbs, 2 fat, 31 protein and 1 fiber for one serving. The yogurt made the chicken so moist.
    • Posts: 1,057 Member
      BUMP
    • Posts: 13
      hmmm have all the ingredients at home but the panko stuff.. would like some crushed up corn flakes work just the same???
    • Posts: 109
      mmm! bump gonna be Saturday night dinner!
    • Posts: 400 Member
      sounds great! i'll make it tomarrow for the game. thanks!
    • Posts: 699 Member
      What a great idea. Thanks for sharing.
    • Posts: 3
      Sounds great! Thanks for the suggestion.
    • Posts: 164
      I have used sour cream instead of eggs for quite a while when I make my chicken fried steak and chicken tenders. I have a box of panko I have been wondering what to do with. I will certainly give this a try
    • Posts: 313 Member
      Wow this sounds good!! Thanks for sharing!
    • Posts: 554 Member
      Looks and sounds like something my omni husband would enjoy without loading him with fat. thnx
    • Posts: 7
      Sounds awesome!!
    • Posts: 34 Member
      Making this right now! I will share my review after dinner :)
    • Posts: 34 Member
      I bought Panko bread crumbs. I always see them in recipes, this will be the first time i'm using them! Good idea.

      I love using panko on cod :)
    • Posts: 10 Member
      Im making this tonight
    • Posts: 95 Member
      bump
    • Posts: 1,499 Member
      Thanks lina;)
    • Posts: 25 Member
      This sounds wonderful!
    This discussion has been closed.

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