Lina's Greek Yogurt Panko Chicken Breast! (With Pic)

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Replies

  • FreshStart89
    FreshStart89 Posts: 297 Member
    Looks yummie! I will be trying this out this weekend :)
  • bump
  • LauraMyny
    LauraMyny Posts: 34 Member
    I have to admit... I may have just fallen in love with you a tiny little bit.

    As a good ol' southern girl, giving up my friend chicken has been painstakingly difficult. and, like you, i've never had success with it in the oven.

    the picture looks amazing! i wanna lick my monitor right now!

    Ditto!
  • Ely82010
    Ely82010 Posts: 1,998 Member
    Oh yeah, I am sooo making this one! and I also like the seasoning mix that another member posted.

    Thanks ladies!
  • Hey everyone! I started off doing a lot of cooking at home, and I feel myself getting lazier. This is a super easy way to prepare my chicken... and I'm even more excited that it's boneless! I love it. I usually buy Light n Fit and not Greek... do you think that would work as well, or is it too thin?
  • lina1131
    lina1131 Posts: 2,246 Member
    Hey everyone! I started off doing a lot of cooking at home, and I feel myself getting lazier. This is a super easy way to prepare my chicken... and I'm even more excited that it's boneless! I love it. I usually buy Light n Fit and not Greek... do you think that would work as well, or is it too thin?

    I am sure it will be just fine!
  • aghack
    aghack Posts: 107 Member
    bump
  • cbh142
    cbh142 Posts: 270 Member
    I bought Panko bread crumbs. I always see them in recipes, this will be the first time i'm using them! Good idea.
  • JGT2004
    JGT2004 Posts: 231 Member
    bump
  • his_bunny
    his_bunny Posts: 10 Member
    Yum!
  • tlinval
    tlinval Posts: 175 Member
    I have a recipe for Ranch Chicken, too, and was just thinking "Hmm...I wonder if something else could be sub'd for the ranch?" Ta Daaaa!!! Yogurt! Thanks for the tip, it looks yummy!
  • Duckz1
    Duckz1 Posts: 145 Member
    bump
  • Baloo
    Baloo Posts: 116 Member
    thanks for sharing
  • lablovr108
    lablovr108 Posts: 576 Member
    Yummy! Thanks for sharing. I made a version of this for lunch today. I cut the chicken breasts into large nuggets. I eliminated the salt but added some Tastefully Simple Spinach & Herb mix and Garlic Garlic. I also added some grated parmesan cheese to the panko bread crumbs. Mine came out to 180 calories, 10 carbs, 2 fat, 31 protein and 1 fiber for one serving. The yogurt made the chicken so moist.
  • SeasideOasis
    SeasideOasis Posts: 1,057 Member
    BUMP
  • reydar76
    reydar76 Posts: 13
    hmmm have all the ingredients at home but the panko stuff.. would like some crushed up corn flakes work just the same???
  • Ballard12
    Ballard12 Posts: 109
    mmm! bump gonna be Saturday night dinner!
  • carrielynn62
    carrielynn62 Posts: 400 Member
    sounds great! i'll make it tomarrow for the game. thanks!
  • sk2775
    sk2775 Posts: 699 Member
    What a great idea. Thanks for sharing.
  • Sounds great! Thanks for the suggestion.
  • LadyBuell
    LadyBuell Posts: 164
    I have used sour cream instead of eggs for quite a while when I make my chicken fried steak and chicken tenders. I have a box of panko I have been wondering what to do with. I will certainly give this a try
  • LemonsAndCoffee
    LemonsAndCoffee Posts: 313 Member
    Wow this sounds good!! Thanks for sharing!
  • tripitena
    tripitena Posts: 554 Member
    Looks and sounds like something my omni husband would enjoy without loading him with fat. thnx
  • Sounds awesome!!
  • LauraMyny
    LauraMyny Posts: 34 Member
    Making this right now! I will share my review after dinner :)
  • LauraMyny
    LauraMyny Posts: 34 Member
    I bought Panko bread crumbs. I always see them in recipes, this will be the first time i'm using them! Good idea.

    I love using panko on cod :)
  • Im making this tonight
  • AngelaWeber
    AngelaWeber Posts: 95 Member
    bump
  • Positively_Me
    Positively_Me Posts: 1,499 Member
    Thanks lina;)
  • melissawidmer
    melissawidmer Posts: 25 Member
    This sounds wonderful!