need help with my homemade veggie chilli
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Ok, just made a big pot ful of home made veggie chilli, using passata, tabasco sauce, chilli flakes and lots of veggies... tastes great, except i feel like its missing something, im thinking it should be a little sweeter as the tomatoes in the passata seem to be bitter, what should i add? im thinking apple cider vinegar, or white wine vinegar... anyone help me?
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Replies
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Try this article at http://lowcarbdiets.about.com/od/cooking/a/flavorblending.htm; maybe this will help.
Good luck!
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Tablespoon of brown sugar and teaspoon of cocoa.0
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thanks guys! ended up putting in some sugar, the cider vinegar was a no no... what was i thinking!0
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glad it worked out! Yes, if you do something with a lot of tomato, use a bit of sugar to counteract the acidity
mmmhhhh chili! lol
yum!
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