vegetable spaghetti
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I have to share this with you as it's such a great itea! It's basically shredding vegetables to resemble spaghetti. I make mine out of carrot, zucchini and leek, and serve it with homemade lean beef, turkey or chicken meatballs and a light pesto or passata sauce. It's great! Here's the link: http://www.teresacutter.com/2012/02/vegetable-spaghetti/
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I've heard of this but haven't ever tried it.. think I might give it a go
thanks
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