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    How Do You Flavour Your Popcorn Kernels?

    Posts: 3,459 Member
    edited December 2024 in Food and Nutrition
    I bought some popcorn kernels today and was wondering how you flavour yours? X

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    Replies

    • Posts: 3,459 Member
      Bump for replies x
    • Posts: 610 Member
      To me there is only one way to eat popcorn...thats with butter (butter spray). I know a lot of people use those flavored powders now and they come in every flavor imaginable! I really should step ot of my comfort zone and try some! XO
    • Posts: 5,510 Member
      Butter and salt.
    • Posts: 6,376 Member
      Butter and salt.

      Yup.
    • Posts: 2,917 Member
      Bump. LOVE popcorn
    • Posts: 447 Member
      I like to cook them in olive or coconut oil and then add salt + red pepper flakes.
    • Posts: 888 Member
      Parmesan cheese and garlic salt :love:
    • Posts: 241 Member
      I put garlic..sea salt..black pepper..ground cayenne pepper..and sometime basil...YUMMMM:bigsmile:
    • Posts: 624 Member
      butter and salt - have tried other things but it keeps coming back to this..
    • Posts: 442 Member
      Chili Powder is a big hit in our house or Mrs. Dash but normally it is Chili powder
    • Posts: 44
      Ranch, Nacho cheese, cheddar, salt, butter.... you name it; I LOVE POPCORN! I even dip mine in salted cider vinegar sometimes... The trick with the powders is that you have to spray your popcorn (or lightly oil) for it to really enhance the flavor!
    • Posts: 1,351 Member
      i use those popcorn seasonings.... the White Cheddar is my favorite... but it has a ton of salt so i try not to use too much or too often.

      i sprinkle powdered Parmesan cheese on it


      One time i tried misting it very lightly with plain water and then sprinkling some powdered parmesan cheese...the popconr didnt get soggy at all and the cheese clung better...


      LOL i know..crazy....but it worked!!
    • Posts: 60 Member
      butter, brown sugar and some salt for some KETTLE CORN. tastes delicious!
    • Posts: 431 Member
      I use the flavor powder and spray butter. It tastes good, I suppose. :)

      I miss using my WhirleyPop but the movie style popcorn I used to eat is super high in calories and fat, so I went air-popped.
    • Posts: 53
      Butter and salt (when I've got calories to burn)

      Butter spray (cooking spray) and Kernel Seasonings- I like nacho cheese best

      Butter spray and salt and vinegar seasoning from Target
    • Posts: 104 Member
      Coconut oil spray & sea salt. It's the best!!
    • Posts: 1,797 Member
      this sounds gross, but after its popped, i sprinkle a tbsp of sugar over it, then shake it up..
    • Posts: 347 Member
      Pickle... I cut up a pickle spear and toss it in the bag after its been popped and shake the crud outta the bag. I love it. I also used to add jalapenos til there was an incident, my friend was sharing popcorn with me and rubbed her eyes... eeeeeeek!
    • Posts: 102 Member
      Put nutritional yeast on it! It's a great parmesan cheese substitute and it's very nutritious. <http://en.wikipedia.org/wiki/Nutritional_yeast&gt;
    • Posts: 1,392 Member
      OLD BAY....ts an eastern shore thing !
    • Posts: 24
      Usually olive oil and salt - and sometimes Parmesan cheese. Or sometimes with butter and cinnamon sugar.
      Once I tried to make 'Indian popcorn' by putting on olive oil, a curry powder spice mix we had, and some salt... it was interesting.
    • Posts: 270 Member
      Little butter, nutritional yeast and curry powder. Shake together in paper bag or lidded bowl.
    • Posts: 1,669 Member
      Reese's Pop Corn Cheesoning.
    • Posts: 193
      I like to mix about a tablespoon of butter and 1/4 cup balsamic vinegar (this is for a huge tub of popcorn) in a pan and simmer it while the popcorn is popping. Then trickle it over the popped popcorn and sprinkle on some salt...yum. It works ok without the butter too. To be really decadent I would use more butter and also add Parmesan cheese!
    • Posts: 17,121 Member
      with my tears.
    • Posts: 139 Member
      my favorite is parmesan cheese and garlic powder... my other favorite is sea salt and vinegar . I love popcorn!!
    • Posts: 287 Member
      I'm addicted to Ranch Popcorn seasoning...shoot now I'm thinking about it lol
    • Posts: 38
      Put nutritional yeast on it! It's a great parmesan cheese substitute and it's very nutritious. <http://en.wikipedia.org/wiki/Nutritional_yeast&gt;

      This!
    • Posts: 661 Member
      franks red hot.... i put that *kitten* on everything.... it is SO good :happy:
    • Posts: 818 Member
      Spray pam, and kernal seasonings cheddar or ranch and hot spices:-)
    This discussion has been closed.

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