Check out my meat

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2

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  • UponThisRock
    UponThisRock Posts: 4,522 Member
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    Not bad, but I usually like mine bigger so it fills me up. It is cut though, so that's a bonus.

    How YOU doin?
  • SofaKingRad
    SofaKingRad Posts: 1,592 Member
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    How did you brown it?
  • _HeathBar_
    _HeathBar_ Posts: 902 Member
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    Not bad, but I usually like mine bigger so it fills me up. It is cut though, so that's a bonus.

    Damn.....That was 10oz....Props to you for liking it bigger than that.

    16oz NY strip. Now that's where it's at!
  • HMD7703
    HMD7703 Posts: 761 Member
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    Not bad, but I usually like mine bigger so it fills me up. It is cut though, so that's a bonus.

    No No No... uncut is where its at babygirl!!
    :laugh:

    OP - your meat looks amazing. I bet it would melt in my mouth!

    :flowerforyou:
  • robin52077
    robin52077 Posts: 4,383 Member
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    Is it nine inches?
    If not, there's a better offer on the table from a personal trainer I hear....
  • AlsDonkBoxSquat
    AlsDonkBoxSquat Posts: 6,128 Member
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    Boo, I've already eaten my meat or I'd definitely take a pic of me getting all porked up.
  • katcod1522
    katcod1522 Posts: 448 Member
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    Is it nine inches?
    If not, there's a better offer on the table from a personal trainer I hear....

    ^^ this! lol
  • ssforcey
    ssforcey Posts: 92 Member
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    I'd tap that.
  • elenathegreat
    elenathegreat Posts: 3,988 Member
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    It's overcooked

    Agreed...I like 'em pink and dripping....
  • susannamarie
    susannamarie Posts: 2,148 Member
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    Is it nine inches?
    If not, there's a better offer on the table from a personal trainer I hear....

    ^^ this! lol

    That's what I was thinking!
  • cgrout78
    cgrout78 Posts: 1,679 Member
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    Is it nine inches?
    If not, there's a better offer on the table from a personal trainer I hear....

    ^^ this! lol

    That's what I was thinking!

    that is the best thread of the day
  • elenathegreat
    elenathegreat Posts: 3,988 Member
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    It's overcooked

    As a vegan it breaks my heart to see that this poor creature has been overcooked.

    Medium-rare. Always!

    Touch the end of your nose... that's how it should feel when you take it off the heat. Let it rest (5-10 minutes) before you slice into it.

    ... and why am I better at this than meat eaters?? *face palm*

    because in deep in yer veggie souls you all want a nice piece of meat....
  • Jacwhite22
    Jacwhite22 Posts: 7,012 Member
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    I dont know......I didnt measure it before I ate it........
  • HauteP1nk
    HauteP1nk Posts: 2,139 Member
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    It's overcooked

    Agreed...I like 'em pink and dripping....

    Eww. Double Eww. :sick:
  • Pfauxmeh
    Pfauxmeh Posts: 259
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    Ew, I like mine with little to NO red. You guys are gross. :P
  • Pollywog39
    Pollywog39 Posts: 1,730 Member
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    I had THEEEEEEEEEEEE most awesome Fillet Mignon in Mexico........................wish I had a pic of it.

    sheer perfection! I'd say this pic was CLOSE.........but it was even more awesome than that!

    Bacon+Wrapped+Filet+with+Shallot+Balsamic+Reduction.jpg
  • rammsteinsoldier
    rammsteinsoldier Posts: 1,556 Member
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    Looks yummy but personally I prefer a little more moo with my chew. A little less cooked next time for me please. :)
  • Pfauxmeh
    Pfauxmeh Posts: 259
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    Is it nine inches?
    If not, there's a better offer on the table from a personal trainer I hear....

    ^^ this! lol

    That's what I was thinking!

    ROFL I was JUST thinking of that.
    that is the best thread of the day
  • silvabelle89
    silvabelle89 Posts: 76
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    Lame
  • janjan369
    janjan369 Posts: 98 Member
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    Is it nine inches?
    If not, there's a better offer on the table from a personal trainer I hear....

    ^^ this! lol

    That's what I was thinking!

    ROFL I was JUST thinking of that.
    that is the best thread of the day

    I thought this out loud too!

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