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wonton wrapper ideas

littlelily613
littlelily613 Posts: 769 Member
edited December 2024 in Recipes
I just bought a package of wonton wrappers. What are your favourite recipes/ideas that use these wrappers? The package I bought has a lot of wrappers, and I am the only one eating them, so I need lots of ideas! :)

Replies

  • aprilgicker
    aprilgicker Posts: 395 Member
    cheese
  • mckant
    mckant Posts: 217 Member
    You must've been reading my mind. :smile: I was going to ask the same question earlier so I searched "wonton" and it came up with some good posts. Let us know if you try something really good!
  • janet0513
    janet0513 Posts: 564 Member
    Go to Emilybites.com , she makes a lot of recipes with them. As for me, my favorite is to make steamed wontons or fill them like ravioli - butternutsquash raviolis are great.
  • Tropical_Turtle
    Tropical_Turtle Posts: 2,236 Member
    Hungrygirl.com also has some great lasagna recipes and other recipes for won ton wrappers
  • pittcurl
    pittcurl Posts: 82 Member
    I just went out myself and got wonton wrappers after i saw Hungry Girl's crab ragoons. I'm also looking into using it for the second recipe on this page too.
    http://www.hungry-girl.com/newsletters/raw/1464
  • glenda_ok
    glenda_ok Posts: 54 Member
    I use them to make mini shredded chicken tacos. I got the idea from Hungry Girl's site.

    I cook 1 chicken breast and then shred it. Then I season it with taco seasoning and let it simmer for a few minutes. While that's simmering, you take your wonton wrappers and drape them on the sides of a deep cake pan. Make sure to spray the inside and outside of pan so they won't stick. Preheat oven to 400 and the bake the wrappers for 3-4 minutes. They don't need to be crispy, just enough so they will form a 'shell'.

    Then I take the shredded chicken and stir 1/3 cup of weight watcher's mexican cheese in to it. Then I stuff the wonton wrappers with the mixture. Put them on a baking sheet and spray the tops with some cooking spray. Bake for about 5 minutes.

    This makes 10 mini tacos.
  • k8es
    k8es Posts: 271 Member
    I agree with Emiliy's Bites, and look at other things there too

    Here's a link to another MFP post on wonton wrappers
    http://www.myfitnesspal.com/topics/show/464772-what-should-i-do-with-won-ton-wrappers
  • littlelily613
    littlelily613 Posts: 769 Member
    I made mini wonton lasagnas several days ago. Came out great, but a bit more ooey-gooey than I expected. Tonight I made mini wonton quiche. Helpful hint: grease the muffin pan! LOL The lasagnas came out so easily (most cups were sprayed, but one or two weren't and they all came out fine). Soooo, I hardly used any cooking spray at all tonight, and I ended up having to eat them directly out of the muffin tray. They were very good anyway though!
  • StephL0711
    StephL0711 Posts: 141 Member
    how about gyozas? u can also substitute the ground pork for ground chicken or even turkey to make it healthier. i got an idea and maybe make a gyoza bowl with brown rice and stir fried veggies.
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