Chocolate Cherry Cupcakes (with pictures!)
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bump!!!0
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awesome thanks bump0
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Looks delicious! You can also use soda with most box cake mixes. Just add one can of soda to your mix and bake, it comes out amazingly. It's an old weight watchers trick, I hear.
would the liquid (soda) need to be reduced to 1/4 cup - the water that is called for in this recipe - I think the pie filling and soda would make the batter too runny...but not sure ...thoughts????0 -
Bump! Yum!!0
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Sounds good - will have to try it!!0
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YUMMM!0
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bump0
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Wow! What a great idea! Can't wait to try!0
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Yummy! This is very similar to the Hungry Girl chocolate cupcakes made with a can of pumpkin.
Just a box of devil's food cake mix combined with a regular size can of pumpkin. Here's the link:
http://www.hungry-girl.com/newsletters/raw/367
Check out these ROCKIN' recipes from Hungry Girl!
The Devil Made Me Chew It
Yum Yum Brownie Muffins
(1 Muffin, or 3 minis - 181 calories, 3.5g fat, 37g carbs, 2g fiber, 2g protein -- PointsPlus® value 5*)
This super-simple 2-ingredient recipe is a Weight Watchers Fave!
1 box devil's food cake mix
1 can solid pack pumpkin (15 oz.)
Directions:
Mix the two ingredients together. Don't add anything else that may be mentioned on the box, such as eggs, oil, or water. The mixture will be very thick and you will be tempted to add in other things to make the batter smoother. DO NOT DO THIS AS IT WILL RUIN EVERYTHING! Place batter into muffin tins (or mini muffin tins) lined with paper, or sprayed with non-stick spray. Bake at 400 degrees for 20 minutes. Makes 12 regular or 36 mini muffins.0 -
Oh my. :smokin:0
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Yum!!!! Looks good. Think I'm going to make some this weekend.
Thanks for recipes.0 -
bump0
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bump0
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I got the idea for this from this topic:
http://www.myfitnesspal.com/topics/show/412207-cherry-angel-food-cake-bars-easy-88-cals
Ingredients:
1 box of Betty Crocker Super Moist Butter Chocolate Cake Mix
1 20oz can of Comstock Sugar Free Cherry Pie Filling
1/4c Water
1 Tablespoon of Lite Whipped Topping (if desired)
Directions:
Combine cake mix, pie filling, and water in a bowl a mix. Spoon into cupcake tin and bake at 350 25-30 minutes (times may vary).
This made me 20 nice sized cupcakes.
Nutrition Information Per Serving (1 cupcake including whipped topping):
Calories - 118
Carbs - 25
Fat - 2
Protein - 1
Sodium - 214
I am totally making this! Bumpity, Bumpity, Bump!!!! :laugh:0 -
Bump! Yum!!0
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yumm0
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Yummy! This is very similar to the Hungry Girl chocolate cupcakes made with a can of pumpkin.
Just a box of devil's food cake mix combined with a regular size can of pumpkin. Here's the link:
http://www.hungry-girl.com/newsletters/raw/367
Check out these ROCKIN' recipes from Hungry Girl!
The Devil Made Me Chew It
Yum Yum Brownie Muffins
(1 Muffin, or 3 minis - 181 calories, 3.5g fat, 37g carbs, 2g fiber, 2g protein -- PointsPlus® value 5*)
This super-simple 2-ingredient recipe is a Weight Watchers Fave!
1 box devil's food cake mix
1 can solid pack pumpkin (15 oz.)
Directions:
Mix the two ingredients together. Don't add anything else that may be mentioned on the box, such as eggs, oil, or water. The mixture will be very thick and you will be tempted to add in other things to make the batter smoother. DO NOT DO THIS AS IT WILL RUIN EVERYTHING! Place batter into muffin tins (or mini muffin tins) lined with paper, or sprayed with non-stick spray. Bake at 400 degrees for 20 minutes. Makes 12 regular or 36 mini muffins.0 -
That looks gorgeous - thanku for sharing xx0
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Looks delicious! And with pinterest now when people put pictures I can pin recipes on my board! I never even thought of that before Thank you for sharing hehe0
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