Low/no carb Indian takeaway option?!

Maldivesbeachbodplease
Maldivesbeachbodplease Posts: 444
edited December 17 in Food and Nutrition
Hi all,

I just wondered does anyone know a low/no carb option from the Indian takeaway (based in England, UK). Don't get my wrong i never have takeaways but on the odd occasion i did fancy it does anyone have any ideas?

thank you!! i cut out carbs after 4pm so it needs to mainly be meat and veg based! thank you xxx

Replies

  • androde
    androde Posts: 96 Member
    jalfriezi is tomato based, sagwalla (sp) has tomato and other veggies in, balti is tomato based, not sure of carb values, just know what the sauces are if that's any help
  • traceyjolli
    traceyjolli Posts: 60
    Hi

    I always have Chicken Shashlick (not sure if spelt right!)

    Its dry chicken tikka, with peppers, onions and tomatoes (no sauce) just lovely.

    I dont have rice with it, just a big salad and raita
  • isweatglitter
    isweatglitter Posts: 134
    How about Bhaigan Bharta? It is eggplant.
  • kpnuts23
    kpnuts23 Posts: 960 Member
    Hi

    I always have Chicken Shashlick (not sure if spelt right!)

    Its dry chicken tikka, with peppers, onions and tomatoes (no sauce) just lovely.

    I dont have rice with it, just a big salad and raita

    AMEN to this dish!! Its my fave!! :-D
  • androde
    androde Posts: 96 Member
    will definatley give that one a try next time I have a curry night
  • sammyjbray
    sammyjbray Posts: 146 Member
    Tandoori chicken, chicken tikka or chicken shashlik with salad - all low carb.
  • lorro
    lorro Posts: 917 Member
    Re the egglant aubergine curry, I think it's also spelt Brinjal Bhaji. I often have that with a chicken tikka (dry) starter and yoghurt or chicken shashlik without the sauce. If you want breads then a chapati (120 cals) is a healthier option than a Naan. With rice you could have plain rather than pilau, or just have less. Enjoy!
  • kendrafallon
    kendrafallon Posts: 1,030 Member
    Re the egglant aubergine curry, I think it's also spelt Brinjal Bhaji. I often have that with a chicken tikka (dry) starter and yoghurt or chicken shashlik without the sauce. If you want breads then a chapati (120 cals) is a healthier option than a Naan. With rice you could have plain rather than pilau, or just have less. Enjoy!

    Brinjal, Bhaigan same thing - like Aubergine and Eggplant :bigsmile:
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