Kelp Pasta

littlelily613 · April 2012

I saw this highlighted on a cooking show recently, and I am just wondering if anyone has tried it. Does it taste like regular pasta? How different is the texture? And where can you buy it (type of store, not company--I'm sure I have different companies around here than most of you)

littlelily613 · April 2012

bump...no one?

Dahllywood · April 2012

Now I'm curious. Sounds interesting. Would love pics also!

hozik · April 2012

I've tried it. I found it in the refrigerated section by the tofu. It doesn't look like or taste like wheat pasta. It has a pretty mild taste and has the texture and appearance of rice noodles. So if you like rice noodles in asian dishes like Japanese sukiyaki, Vietnamese pho, or phad Thai, you might give them a try. They are really low in calories. I just checked the package in my fridge (SeaTangle Brand), a 12 oz serving has only 18 calories, 3g fiber and supplies 45% of daily calcium.

jworb · April 2012

I have never heard of these before but out of curiosity did some searching and found these:

you can buy from this site but looks like it's more in bulk

http://www.kelpnoodles.com/products_seatangle_noodles.html

This site seems to sell them in smaller packages

http://oceanapproved.myshopify.com/collections/frontpage/products/kelp-noodle-cut

good luck!

isweatglitter · April 2012

They look like Ramen.
http://www.asiafoodrecipe.com/getimage/W670xH390/2011/03/04/tempimage2391.jpg

Kelp Pasta

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