*** My Better-Than-Starbucks Iced Coffee - 25 calories ***

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  • yellowdog77
    yellowdog77 Posts: 64
    bump
  • CelebrityStatus
    CelebrityStatus Posts: 84 Member
    Might become a morning staple!
  • rklewis
    rklewis Posts: 21 Member
    bump
  • eat2live27
    eat2live27 Posts: 5
    bump
  • RestartThisRight
    RestartThisRight Posts: 115
    bump!
  • chefswife07
    chefswife07 Posts: 58 Member
    Sounds yummy!!
  • Jackieb301
    Jackieb301 Posts: 140 Member
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  • cherylaclark
    cherylaclark Posts: 119 Member
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  • morningsun3112
    morningsun3112 Posts: 51 Member
    Bump
  • BeckyO
    BeckyO Posts: 14
    :love:
  • cf0506
    cf0506 Posts: 17 Member
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  • julesg100
    julesg100 Posts: 109 Member
    Bump for later.
  • carolineobviously
    carolineobviously Posts: 7 Member
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  • fergie137
    fergie137 Posts: 33
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  • natini
    natini Posts: 347 Member
    Great recipe - will try!

    Sometimes I wonder what all the hype is about Starbucks... :S

    I have a bialetti espresso machine that I use on the stove, heat up some skim milk, foam it with some splenda and then pour in the Espresso. For 60 cals, you just can't beat it! And for more volume, add some hot water :)

    Me too on the stove top espresso machine. I splurged and bought a frother on amazon for about 50 bucks. I make my latte every morning with sugar free vanilla.
  • janshot
    janshot Posts: 1
    this sounds so nice ive given up coffee for the last 2 months but this could really tempt me back yum yum xx
    :drinker:
  • skullik
    skullik Posts: 142 Member
    bump
  • andreanicole686
    andreanicole686 Posts: 406 Member
    yummy!
  • suelynn5172
    suelynn5172 Posts: 4
    bump
  • Maryjaneshoes
    Maryjaneshoes Posts: 169 Member
    I'm going to have to try this, thanks for posting!
  • nyla23608
    nyla23608 Posts: 66 Member
    Bump :smile:
  • adfabus
    adfabus Posts: 178 Member
    I have made this every morning since I saw this post! I omit the SF chocolate syrup and Splenda and add Torani's Sugar Free Brown Sugar Cinnamon Syrup. I do add the almond milk and pour it all together in a mixer bottle, shake, and off to work I go. A great tasting drink that gives me a boost in the mornings.
  • Ascott2008
    Ascott2008 Posts: 2 Member
    <3 THANK YOU!
  • neh310
    neh310 Posts: 99 Member
    bump
  • magetro
    magetro Posts: 4
    This sounds delicious! The only thing I would substitute is the Almond Milk. And, ONLY because I read something this morning on iVillage "52 little changes for Big Weight Loss Results - #26 Skip the Rice or Almond Milk -- Lactose intolerant? Switching to non-dairy milk alternatives could be adding an extra 30 calories (per cup) to your daily diet. That doesn’t sound like much, but if you drink a cup every day it can add up to three extra pounds a year. Instead, try lactose-free, skim milk instead. Not to mention, almond and rice milk also have far less protein than regular milk (1.5 g and 1 g per cup, respectively, compared to 8 g), says Rania Batayneh, a nutritionist and owner of Essential Nutrition for You in San Francisco, Calif. Milk also has much more bone-healthy calcium, with 300 mg, compared to almond milk’s 2 mg and rice milk’s 1 mg.”

    I can only hope that it tastes just as good w/Skim milk :ohwell:
  • chip305
    chip305 Posts: 63 Member
    Yum!:drinker:
  • Amandajp79
    Amandajp79 Posts: 165 Member
    bump
  • brogers916
    brogers916 Posts: 58
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  • xxquzme
    xxquzme Posts: 157 Member
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  • jes_kuper
    jes_kuper Posts: 33
    Bump!
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