116 Calorie Triple Chocolate Chunk Muffins (pic)

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  • darlingkaya
    darlingkaya Posts: 37
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    is that a picture of the ACTUAL muffin ? woah YUMMY!
  • bcsrule
    bcsrule Posts: 51 Member
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    Bump
  • sarahs440
    sarahs440 Posts: 405
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    bump!!
  • hazymary
    hazymary Posts: 190 Member
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    bump...guess I'm just plain HUNGRY..they look great
  • workinprogress12_2
    workinprogress12_2 Posts: 110 Member
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    bump
  • sisierra
    sisierra Posts: 707 Member
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    I say HELL YES!!! lol
  • laurenlind
    laurenlind Posts: 52
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    bump!
  • dogloverabby
    dogloverabby Posts: 23 Member
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    sounds wonderful I am going to have to try these
  • CrazyGraciegirl
    CrazyGraciegirl Posts: 227
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    bump. maybe my mom will like this!
  • manic4titans
    manic4titans Posts: 1,214 Member
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    just made these. The muffins are less than all right. Maybe I am expecting too much out of healthy muffin.

    won't make again.
  • maxmill
    maxmill Posts: 4
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    Bump
  • iwantahealthierme13
    iwantahealthierme13 Posts: 337 Member
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    bump for tomorrow!
  • CyberEd312
    CyberEd312 Posts: 3,536 Member
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    Bump
  • Cold_Steel
    Cold_Steel Posts: 897 Member
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    bumpily bump to try to convince the wife to try this
  • OSUgal03
    OSUgal03 Posts: 18 Member
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    looks yummy
  • dls0516
    dls0516 Posts: 27 Member
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    These look great!
  • madmama40
    madmama40 Posts: 42
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    bump
  • Happyoceangirl
    Happyoceangirl Posts: 1,993 Member
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    These look awesome. Bump!
  • IMDABOMBthe0wife0DABEAST
    IMDABOMBthe0wife0DABEAST Posts: 124 Member
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    bujmp
  • bytemeeeeee
    bytemeeeeee Posts: 174
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    tumblr_lmcmgbspBv1qgd9e4o1_500.jpg

    Triple Chocolate Chunk Muffin (Knock-Offs of Whole Food’s Chocolate Chunk VitaTop Muffins)

    Ingredients:

    1 3/4 c oats
    3 egg whites
    3/4 cup unsweetened cocoa
    1/2 cup unsweetened applesauce
    1 tsp. vanilla extract
    1/2 cup plain Greek yogurt (or regular plain low fat yogurt)
    1/2 tsp cream of tartar (or 1-1/2 Tbsp. vinegar)
    1-1/2 tsp. baking powder
    1-1/2 tsp. baking soda
    1/4 tsp. salt
    1 cup hot water
    1 cup sugar substitute (like Splenda granular) OR 1/4 cup + 2 tbs stevia
    1/2 cup semi-sweet chocolate chips (or use white chocolate or peanut butter chips!)

    Preheat oven to 350 degrees. Line 2 (12-cup) muffin pans with foil cupcake liners, or spray muffin tin with non-stick cooking spray. Set aside.
    In a blender, (or food processor), mix all of the ingredients together, except for the chocolate chips. Blend until oats are ground and mixture is smooth.
    Place mixture in a bowl and gently stir in 1/2 of the chocolate chips (set the rest aside). Scoop mixture into prepared muffin pans.
    Place muffins tins in the oven for 10 minutes. After 10 minutes, remove muffins from the oven (but don’t shut oven off), and distribute the other half of the chocolate chips on top of each muffin.
    Place the muffins back into the oven and bake for an additional 2-5 minutes, or until a toothpick comes out clean. *Note, you could skip this step by putting all of the chips in the batter, and baking the muffins for 12-15 min straight, but this method gives the muffins the traditional ‘VitaTop Muffin’ look with the chocolate chips on top!
    Cool muffins before removing from pan. ENJOY!!!

    Servings: 12 Big Muffins or 24 Smaller Muffins
    Calories: 116 Calories Per Muffin or 58 Calories Per Muffin

    *drooling*
    Sounds deeeelish!

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