Chicken Livers.....

MOMOFTWO29
MOMOFTWO29 Posts: 8,276 Member
edited September 20 in Food and Nutrition
Is there a way to cook them without frying them? I have never cooked them without frying them so I was just wondering. :flowerforyou:

Replies

  • TrinaXL
    TrinaXL Posts: 39 Member
    they're good breadded and baked. 350 for 20 minutes, flip and cook another 10.
    I'm sure you could poach them, too.
  • Deb1971
    Deb1971 Posts: 41 Member
    I just looked on my favorite recipe site Recipezaar and there were a few recipes one was for Chicken Livers Stroganoff it actually looked good although I have never eaten a chicken liver.:ohwell:
  • MOMOFTWO29
    MOMOFTWO29 Posts: 8,276 Member
    they're good breadded and baked. 350 for 20 minutes, flip and cook another 10.
    I'm sure you could poach them, too.

    thanks, I love them but I didn't want to fry them. :flowerforyou:
  • Shanta1983
    Shanta1983 Posts: 1,228 Member
    YUMMMMYY I LOVE CHICKEN LIVERS DID SOMEONE SAY CHICKEN LIVERS :noway: :happy: :tongue: :tongue: :tongue: :tongue: I LOVE LIVER PERIOD I PAN BRAISED MINES :flowerforyou: SAUTEE IN LIL OIL/WATER ONIONS AND PEPPERS
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