Cheesy Zuchini Bites

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  • sweetyedie
    sweetyedie Posts: 104 Member
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    thanks for sharing. This will be great in the summer when we can solve world hunger with all those zuchini plants. (te he)
  • ladyace2078
    ladyace2078 Posts: 460 Member
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    Sounds delicious!
  • Oplesandbanonos
    Oplesandbanonos Posts: 99 Member
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    i kind of made them once... they are the long things on my plate in this picture, and they are definitely delicious:

    113359c8.jpg
  • mandypooh2103
    mandypooh2103 Posts: 289 Member
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    bump
  • KristaPetraitis
    KristaPetraitis Posts: 38 Member
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    Bump! Love zuchini!
  • Charisse1011
    Charisse1011 Posts: 84 Member
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    bump! sounds like what I make with zucchini, but I leave the insides and sprinkle with parmesan cheese and spray butter on the pan so it wont stick and bake until the cheese melts..
  • Charisse1011
    Charisse1011 Posts: 84 Member
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    Had no idea either as to what that meant..lol
  • Tia1977
    Tia1977 Posts: 2
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    This sound great. I was wondering what to do with the zucchini left in my frig...........now I know, thanks!
  • slightner
    slightner Posts: 61 Member
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    bump
  • rehtaeh78
    rehtaeh78 Posts: 90
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    bump
  • lanakila1
    lanakila1 Posts: 3
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    So yummy!! I made these last night for dinner, even my "meat-and-potatoes-only" husband thought they were A-MA-ZING! Will definitely do these again. Next time I'm gonna try a little twist. After I scoop out the middle I'll marinate them in Italian dressing for a few hours. Then put them in the oven by themselves for about 5-7 minutes, take them out and proceede as originally directed. Thanks for the great recipe!

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