Cheesy Zuchini Bites
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Buuuuuuuuuuuhh-umpppppp0
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ohhh...this sounds amazing! yum!0
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Yum!0
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yum0
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Mmm these will be great to try when my garden cucumbers start growing like crazy!! lol0
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Bump0
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Bump0
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BUMP I LOVE ZUCHINI!0
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bump0
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bump- thanks!0
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thanks for sharing. This will be great in the summer when we can solve world hunger with all those zuchini plants. (te he)0
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Sounds delicious!0
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i kind of made them once... they are the long things on my plate in this picture, and they are definitely delicious:
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bump0
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Bump! Love zuchini!0
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bump! sounds like what I make with zucchini, but I leave the insides and sprinkle with parmesan cheese and spray butter on the pan so it wont stick and bake until the cheese melts..0
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Had no idea either as to what that meant..lol0
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This sound great. I was wondering what to do with the zucchini left in my frig...........now I know, thanks!0
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So yummy!! I made these last night for dinner, even my "meat-and-potatoes-only" husband thought they were A-MA-ZING! Will definitely do these again. Next time I'm gonna try a little twist. After I scoop out the middle I'll marinate them in Italian dressing for a few hours. Then put them in the oven by themselves for about 5-7 minutes, take them out and proceede as originally directed. Thanks for the great recipe!0
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