I need SUGAR in my coffee!!!!!!!!

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  • barbiecat
    barbiecat Posts: 16,919 Member
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    When I discovered in January that I liked coffee best with hazelnut creamer, I decided to give up coffee and haven't regretted the decision.
  • liz72
    liz72 Posts: 35 Member
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    Forgive me if I am wrong but I do not think splenda is a true natural sweetner made from sugar... maybe before it was processed into something unreconzable but I would never call it natural. I wish I had a link to a write up that I have read about this in the past. Also as I know you were asking about real food so it would not include the low calorie sweetners like equal or sugar twin etc.

    You are correct. Splenda is not "all natural". It's kinda scary, actually. I've got a link to a video that explains how it was "discovered" and suggestions to some sweetener alternatives.
    http://www.youtube.com/watch?v=UYh5bkwyuRs
  • atcgrrb8
    atcgrrb8 Posts: 11
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    I just read some bad stuff about Stevia in a google search. What is the general consensus on Stevia?
  • liz72
    liz72 Posts: 35 Member
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    I just read some bad stuff about Stevia in a google search. What is the general consensus on Stevia?

    Do you have a link for that info? I want to check it out.

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