What do you have with your eggs?

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Replies

  • chatonx
    chatonx Posts: 32 Member
    I usually scrabble in spinach & cheese. Today I had black beans, cheese & a little Cajun spice. Yumster!

    What about you?

    1. I read "yumster" as "hamster" and was momentarily upset that you were eating hamsters. >.<
    2. I got a few different ways with my eggs.

    One is plain and simple - just some seasonings (salt, pepper, garlic and onion powder).

    The next step up would be to add some chicken sausage. Usually one or two links.

    The next step is some cheese.

    After that if I'm feeling really crazy I through it all in a tortilla and cut up an apple for the side. :]
  • Nikkislim32
    Nikkislim32 Posts: 66 Member
    I might be weird, but I like to make egg white omelettes with shrimp, cheese, spinach and mushrooms...delish:bigsmile:
  • pullipgirl
    pullipgirl Posts: 767 Member
    avocado or guacamole
  • Charger440
    Charger440 Posts: 1,474 Member
    I have hominy a lot with my eggs. But then again fried spam with cheese is yummy as well.
  • pixelberry
    pixelberry Posts: 167 Member
    Mushrooms, red peppers, ham, and extra sharp cheddar cheese made into an omelette.
  • NovemberJune
    NovemberJune Posts: 2,525 Member
    Lately my FAVORITE is poached eggs with guacamole and toast
    :love:
  • hollywood8782
    hollywood8782 Posts: 10 Member
    2 slices of turkey bacon Oscar Meyer (sp) low sodium only. Turkey anything is better than pork so I tend to eat that if I must have a meat.
  • aftergypsies
    aftergypsies Posts: 248 Member
    My favorite is Mushrooms, Onions, Cheese and Turkey Bacon.
  • Krissy366
    Krissy366 Posts: 458 Member
    2 slices of turkey bacon Oscar Meyer (sp) low sodium only. Turkey anything is better than pork so I tend to eat that if I must have a meat.

    I've seen sources that disagree with your assessment that turkey bacon is better for you than the real thing (unless I'm misunderstanding and you meant that as a personal taste assessment). Here's one QA/link about it, but I've seen it other places as well.

    Q: Is turkey bacon honestly that much better for you than the real thing? (http://shine.yahoo.com/healthy-living/is-turkey-bacon-really-better-for-you-and-other-tricky-nutrition-questions-2452434.html)

    Nope. As far as calories go, the difference between the two is surprisingly negligible. While turkey is a leaner meat, turkey bacon isn't made from 100 percent bird--it comes with a long list of additives and extra ingredients that don't pack any nutritional value. Both kinds of bacon can give you a mouthful of sodium, but at least with regular bacon, you're eating a real food that also makes your kitchen smell delicious.
  • BigBrewski
    BigBrewski Posts: 922 Member
    Yummy - this is generally my breakfast except I usually use 3 eggs instead of the eggbeaters however I only eat 1/2 for breakfast and save the other half for the next day or maybe dinner if I am lazy that day.
    Everyday for the past few weeks I have an eggbeaters omlette for breakfast:

    1/2 cup eggbeaters
    handful of combo of 2 kinds of veggies(spinach, tomatoes, zuccini, mushroom, asparagus, mushrooms, onion, peppers . .)
    turkey bacon or canadian bacon (this week i had leftover crabmeat- YUMMY!)
    sprinkling of low fat shredded cheese
    tabasco, salt n pepper

    Usually between 200-250 calories and 20+ grams protein!

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