Peanut Butter and Jamlet: Best breakfast ever?
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Totally just had a jamlet disaster. I made it with two whole eggs and greek yoghurt, it looked like it should have worked, but for some reason the batter was really fluffy and wouldn't form like an omelette so I ended up with a pile of fluffy scrambled eggs and PB&J. I ate it, because I didn't want to waste my food, but it wasn't great, which I realise is probably my fault for the substitutions.0
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Ooooo Greek yogurt...yeah I should have told you that was not a good idea. I honestly just added cottage cheese for a little tasteless kick of extra protein. It's too little an amount to even taste...0
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bump!!! Love PB0
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Bump!0
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