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Cinnamon Oat Protein Muffins

ChrisGoldn
Posts: 473 Member
Just got this from a friend. I made them and they are delicious!
Ingredients:
3 scoops vanilla whey (I use Dymatize ISO-100)
1.5 c Oatmeal (made into flour by blender)
4 T Ground Flaxseed
2 T Cinnamon
1/2 tsp. Baking Powder
1/2 tsp Baking Soda
Pinch of sea salt
1 whole egg
1 c. Unsweetened Almond Milk
1/2 c. Unsweetened Applesauce
1/4 c. Plain Greek Yogurt
1/2 c. Unsalted walnuts
Instructions:
Mix all dry ingredients, except walnuts, in a large bowl.
In a different bowl, mix all wet ingredients.
Add wet ingredients to dry ingredients. Mix well.
Add crushed walnuts to bowl.
Add mixture to a greased muffin pan (I use a silicon muffin pan - LOVE it!)
Bake at 350 for 20 minutes. Makes 12.
Calories: 120.2
Fat: 5.3
Carbs: 9.5
Fiber: 2.1
Protein: 9.5
I just tried one and they are incredible! I hope you enjoy them!
Soon as i figure out how to post a pic i will.
Ingredients:
3 scoops vanilla whey (I use Dymatize ISO-100)
1.5 c Oatmeal (made into flour by blender)
4 T Ground Flaxseed
2 T Cinnamon
1/2 tsp. Baking Powder
1/2 tsp Baking Soda
Pinch of sea salt
1 whole egg
1 c. Unsweetened Almond Milk
1/2 c. Unsweetened Applesauce
1/4 c. Plain Greek Yogurt
1/2 c. Unsalted walnuts
Instructions:
Mix all dry ingredients, except walnuts, in a large bowl.
In a different bowl, mix all wet ingredients.
Add wet ingredients to dry ingredients. Mix well.
Add crushed walnuts to bowl.
Add mixture to a greased muffin pan (I use a silicon muffin pan - LOVE it!)
Bake at 350 for 20 minutes. Makes 12.
Calories: 120.2
Fat: 5.3
Carbs: 9.5
Fiber: 2.1
Protein: 9.5
I just tried one and they are incredible! I hope you enjoy them!
Soon as i figure out how to post a pic i will.
0
Replies
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Okay think i figured this out.... Here's a Pic0
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Thanks for the recipe! I crave pastries and need ones I can feel good about eating.0
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Thanks for sharing.0
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Those look great. Thanks for sharing.0
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I'll try it - if it ever cools down outside. I don't like to use the oven when it's hot.0
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bump0
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Going to bake these now0
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Added 4grams of peanutbutter as a frosting to top of these!!!! made them taste even that much better!!!0
This discussion has been closed.
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