Gina's Skinny Taste Low Fat Strawberry No-Bake Cheesecake
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Here's a simple summer dessert that takes less than 10 minutes to make. With strawberries at their peak this time of year, this is a great way to enjoy them. I also like making this with mixed berries. This is slightly modified from the no-bake cheesecake.
8 servings (1 slice each)
239 Calories
Ingredients:
• 8 oz Cool Whip Free
• 8 oz 1/3 less fat Philadelphia Cream Cheese
• 9 inch reduced fat Graham Cracker Crust
• 1/4 cup sugar
• 2 tsp vanilla extract
• 12-14 strawberries, hulled and halved lengthwise
In a large bowl, whip cream cheese, vanilla extract and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm. Arrange strawberries on top and serve.
For other delicious low fat recipes, go to www.skinneytaste.com
8 servings (1 slice each)
239 Calories
Ingredients:
• 8 oz Cool Whip Free
• 8 oz 1/3 less fat Philadelphia Cream Cheese
• 9 inch reduced fat Graham Cracker Crust
• 1/4 cup sugar
• 2 tsp vanilla extract
• 12-14 strawberries, hulled and halved lengthwise
In a large bowl, whip cream cheese, vanilla extract and sugar for a few minutes until fluffy. Add Cool Whip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm. Arrange strawberries on top and serve.
For other delicious low fat recipes, go to www.skinneytaste.com
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Replies
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YUMMY!0
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I bet I'd like this... thanks for sharing.0
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Thanks!!!!!:bigsmile:0
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bump i LOVE cheesecake0
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Sunds yummy! Thanks for sharing!0
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thanks, for the 4th, you could add blueberries and make it patriotic!!!!!!!!!!!!!!0
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Bump! :drinker:0
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bump. sounds delish (loooove cheesecake)0
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Bumpity bump:drinker:0
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Sounds yummy!! I'm gonna try it when company comes this weekend!! =0)0
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Sounds like a delicious alternative for this cheesecakes lover!0
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I love no bake cheesecake (I actually don't like cooked cheesecake! lol) and I make the high cal variation because everyone always requests it for birthdays, holidays, etc. I will have to try this next time!0
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I discovered this recipe last year and it has been a huge hit at all of my family gatherings ever since!
Instead of vanilla I use one teaspoon of lemon juice. It really is a light, fluffy, delicious dessert. :]0 -
Bump! That sounds delicious! Thanks0
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bump for later..sounds delicious!!0
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bump! making this for tomorrow0
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I have made this one, it is delicious.0
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Hmmmm...think I might try this. Thanks.0
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bump. thanks for sharing. I am going to make this tomorrow!!!0
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I make something similar to this... but I don't like the reduced fat graham crusts. They have trans fat, and the original doesn't. :-/0
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