Pillsbury Apple Turnovers - 2 WW Points w/ PHOTO

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  • ccbing
    ccbing Posts: 162 Member
    save for later
  • briyowes
    briyowes Posts: 757 Member
    bump
  • scorn1016
    scorn1016 Posts: 21 Member
    bump
  • DebLee
    DebLee Posts: 38 Member
    I made these for the 4th of July.
    They looked more like apple packets. But I used a lot of apple.
    So good.

    I changed it up a bit - sprinkle 1 packed sweet and low over all 8 rolls before rolling. Add 5-6 pieces of caramel pieces before sealing. Springkle with 1 sweet and low packet on top with cinnamon.
    The caramel isn't too much - just enough to know it's there and gooey.
  • mscolleen2003
    mscolleen2003 Posts: 126 Member
    Thanks so much..looks yummy
  • asaw00
    asaw00 Posts: 1,904 Member
    looks good!
  • 78brownie_wechanged
    78brownie_wechanged Posts: 291
    Thanks for sharing. This looks delicious! 2 per serving is awesome!
  • klbaierwalter
    klbaierwalter Posts: 308 Member
    Those look delicious! I'm definitely going to make these sometime before the summer ends! Thanks for sharing :-)
  • jcash6
    jcash6 Posts: 35 Member
    bump!
  • tessgolden
    tessgolden Posts: 5
    This looks so great I love apples and anything low fat and calories
  • afl0405
    afl0405 Posts: 36 Member
    bump
  • Peppychristian
    Peppychristian Posts: 157 Member
    yum
  • kellyallday
    kellyallday Posts: 137 Member
    My husband loves all things involving baked apples and we were sitting around enjoying a lazy Saturday night together when he exclaims that he really wants a Saturday treat of apple turnovers. Of course, this thought unfortunately came at 10 pm, grocery stores are now closed. He actually came up with this idea based on items we had but I performed the execution and you know what? They were excellent! So fresh too compared to the gummy and dry store bought ones that are 300-500 calories each.

    1 canister of Pillsbury reduced fat crescent rolls
    3 Splenda 0-cal packets
    ½ tsp ground cinnamon
    1 granny smith apple, pealed and diced fine
    8 tbsp Great Value light whipped topping
    1 tsp Parkay margarine

    Points: 2 (makes 8)
    Nutrition: 114 cals, 226mg sodium, 16g carbs, 1, g fiber, 5g fat, 2 g protein,

    Directions: roll out and divide Pillsbury crescent dough, brush with melted margarine and sprinkle with cinnamon and 2 packets of sweetener. Top with diced apple pieces and roll into a crescent. Place completed crescents on a sprayed cookie sheet then sprinkle remaining sweetener packet and cinnamon. Bake at 375 degrees for 10 minutes until golden brown. Top with whipped topping and serve warm.

    Enjoy!

    Picture527.jpg

    * FYI, I actually put about 2 tbsp of whipped topping on each but for the sake of cals, 1 tbsp would be just as good. My whipped topping was also frozen hence why it looks more like ice cream in my photo.

    BUMP
  • ChristyRunStarr
    ChristyRunStarr Posts: 1,600 Member
    I'm a HUGE fan of apple turnovers too and I love this idea! Thank you so much for posting it! :smile:
  • JasmineRose14
    JasmineRose14 Posts: 34 Member
    This looks phenominal!! What a great treat to satisfy my apple pie craving! Thank you!!
  • glamouritz64
    glamouritz64 Posts: 85 Member
    BUMP to the 10th power! LOLOL
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