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    BACONESS

    Posts: 6,803 Member
    edited December 2024 in Food and Nutrition
    Slater's 50/50, the pork-fat empire famous for its 50/50 burger made of 50-percent ground beef and 50-percent ground bacon, has gone all in with its latest artery-clogging offering. Its July Burger of the Month is The 'Merica, a 100-percent bacon burger. I need to pop a Tums just thinking about it.


    In a press release, the restaurant says this is the burger that started it all: "The concept for Slater's 50/50 Burgers by Design came out of a dare at a Charger's tailgate party between owner Scott Slater and some of his San Diego State University buddies. Could a 100 percent ground bacon burger work? After some tweaking and perfecting (and a few small grease fires), the answer was yes."

    The 'Merica Burger is loaded with a sunny-side-up egg, thick-cut bacon, bacon island dressing and bacon cheddar cheese. It's available through July 31 at all three Slater's 50/50 locations--Huntington Beach, Anaheim Hill and San Diego.



    slaters-merica-bacon.jpg

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    Replies

    • Posts: 575 Member
      Give me the bun, bacon and an egg, hold the rest......far too 'mushy' for me lol! :)
    • Posts: 1,297 Member
      Good lord I want to try that.
    • Posts: 108 Member
      Sounds nice. Just don't make a habit of it !
    • Posts: 845 Member
      I'll take one bunless and with no ketchup.
    • Posts: 560 Member
      *Drools onto keyboard*
    • Posts: 7 Member
      I wouldn't touch that with a barge pole :| My arteries... they cry in pain just through me seeing that photo D:
    • Posts: 648 Member
      My mouth was watering until I read sunny-side-up-egg. Eew.

      Hold the egg, and give me two. One for now, and one to cuddle with later.
    • Posts: 53 Member
      I will have that without the bun. YUM!! Yay for HDL cholesterol. Mine is fabulous.
    • Posts: 1,903 Member
      Wouldeat/10
    • Posts: 291 Member
      :sick: Eeeeewww.:sick:
    • Posts: 2,258 Member
      ill take 3 plz
    • Posts: 4,251 Member
      My 3 1/2 year old daughter said, "That's delicious!" after I described this to my husband.
    • Posts: 667 Member
      No one ever said here try this bacon it tastes just like tofu!
    • Posts: 6,803 Member
      No one ever said here try this bacon it tastes just like tofu!

      MY HERO
    • Posts: 2,258 Member
      My 3 1/2 year old daughter said, "That's delicious!" after I described this to my husband.
      smart kid :D
    • Posts: 822
      mmm..

      Too bad for me, I have cut back on that kind of meat!



      A similar thing that I do like - Red Robin's Royal Burger - has a fried egg and bacon on a burger. Delish.
    • Posts: 4 Member
      I'll take it with a diet coke.
    • Posts: 648 Member
      I'll take it with a diet coke.
      And a small salad. Dressing on the side, please.
    • Posts: 2,249 Member
      Sadly that look kind of good...smh.....
    • Posts: 1,677 Member
      I love a good burger covered in cheese and all the toppings, but I think that looks and sounds disgusting... :ohwell:
    • Posts: 976
      Slater's 50/50, the pork-fat empire famous for its 50/50 burger made of 50-percent ground beef and 50-percent ground bacon, has gone all in with its latest artery-clogging offering. Its July Burger of the Month is The 'Merica, a 100-percent bacon burger. I need to pop a Tums just thinking about it.


      In a press release, the restaurant says this is the burger that started it all: "The concept for Slater's 50/50 Burgers by Design came out of a dare at a Charger's tailgate party between owner Scott Slater and some of his San Diego State University buddies. Could a 100 percent ground bacon burger work? After some tweaking and perfecting (and a few small grease fires), the answer was yes."

      The 'Merica Burger is loaded with a sunny-side-up egg, thick-cut bacon, bacon island dressing and bacon cheddar cheese. It's available through July 31 at all three Slater's 50/50 locations--Huntington Beach, Anaheim Hill and San Diego.


      Ewww it looks like a toad or something out of the aliens films...Love my bacon but that looks awful!



      slaters-merica-bacon.jpg
    • Posts: 1,358 Member
      I love burgers, but the runny egg ruined it for me. I would be willing to try it without the egg.
    • Posts: 87 Member
      YUMM! I'll take oneof them babies - hold the bun please! :love:
    • Posts: 597 Member
      I'd try it. Sounds good!
    • Posts: 288 Member
      Only in America D; . . .
    • Posts: 348
      I can' have pork I get really sick of it and to much grease. the calories would be 1,000 = calories pretty much your whole meal for the day.
    • Posts: 118 Member
      yummy! i'll have one
    • Posts: 1,286 Member
      Omg. That is foodgasm. over. and over. and over.
    • Posts: 1,085 Member
      mmm..

      Too bad for me, I have cut back on that kind of meat!



      A similar thing that I do like - Red Robin's Royal Burger - has a fried egg and bacon on a burger. Delish.

      Great Royal Burger:):) Very Delish:):)
    • Posts: 662 Member
      Take all the crap off it and just gimme the damn burger.
    This discussion has been closed.

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