Laughing Cow Cheese Wedges

rok2run
rok2run Posts: 17
in Food and Nutrition
I LOVE these! ALL of them!

-French Onion
-Garlic & Herb
-Queso Fresco & Chipotle
and on and on and on!

BUT I am getting sick of Whole Grain Club Crackers.
What do you eat with this amazing, somehow magically low calorie, spreadable yummy goodness?
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Replies

  • neurochamp
    neurochamp Posts: 261 Member
    I smoosh them up and put them in my scrambled eggs :bigsmile:

    Also good on those mini whole wheat bagels...
  • CRody44
    CRody44 Posts: 776 Member
    Raw.
  • wiltl
    wiltl Posts: 188 Member
    Love Love Love them too!

    I use it as a spread on a low carb tortilla, add some lunchmeat and mustard to make a sandwich.
    Also recently melted some in with my quinoa when I didn't have any shredded cheese, which was close to a mac & cheese consistency (which has got me thinking of actually making quinoa "mac" & cheese now)
    Its been a while, but I did make some shrimp spread with half cream cheese and half laughing cow swiss so that it was lower in cals/fat but still delicious.
    Using as a dip or to make a dip for pop chips, carrots, etc.
    There is also a cream cheese version now that is so good with bagels.
  • rok2run
    rok2run Posts: 17
    In EGGS?! Oh yum! And a laughing cow mac and cheese? sign me up!
  • Coyotemama
    Coyotemama Posts: 206 Member
    I've used laughing cow in my scrambled eggs before as well. Yum!!

    I also like it on celery and I use it on my sandwiches in the place of mayo.

    I may have to try the mac & cheese idea. Brilliant!
  • loumaag
    loumaag Posts: 118
    I don't eat the cheese wedges, but I can recommend the Special K Cracker Chips. They come in several flavors and typically are about 110 cal for 30 chips. They are slightly dimpled so they can hold both liquid and semi-soft stuff and solids don't have to balance so much. :wink:
  • elliott82
    elliott82 Posts: 156 Member
    sometimes i'll eat them with multigrain pita chips. it's also good spread on a corn tortilla.

    OR blend up cauliflower, add a wedge of laughing cow and some garlic powder. blend again. mashed califolower. yum!
  • win4ecu
    win4ecu Posts: 34 Member
    I love the LC wedges too!

    In place of cream cheese, I use them on a deli flat or flatout bread and add smoked salmon and some thinly sliced onion.

    Like lox on a bagel but less calories, yum :)
  • VelociMama
    VelociMama Posts: 3,119 Member
    I use them on pasta. They melt nicely, but you have to use several to coat the pasta.

    I also use them on bagels in lieu of cream cheese.
  • BlueMacaroniArt
    BlueMacaroniArt Posts: 122 Member
    On an English muffin with an egg for a sandwich! Really good!
  • npetercmway
    npetercmway Posts: 68
    I have one for lunch with WASA sesame flatbread (look in the cracker aisle). YUM!
  • ndearing0501
    ndearing0501 Posts: 145 Member
    Light garlic and herb are my favorite!!! I use a wedge on 8 reduced fat wheat thins. Love this little snack! 35 calories for the cheese and 65 for 8 wheat thins! Great tasting snack for 100 calories!
  • tlinval
    tlinval Posts: 175 Member
    Oh heck yeah!! I put them on:

    *baked potatoes
    *5 saltines + 1 wedge + sliced apple
    *eggs
    *whole wheat toasted english muffin (with and without sandwich fixin's)
    *mashed potatoes
    *tortilla shells for a spread for wraps
    *chicken breast

    soooo many options!!!
  • littlecitrus
    littlecitrus Posts: 1
    have you tried triscuits..low fat,low salt
  • Onaughmae
    Onaughmae Posts: 873 Member
    I liked them on sliced seedless cucumbers. They make great "crackers" and are low cal and very refreshing to eat..yummy!
  • koen612
    koen612 Posts: 83
    I sliced open a bell pepper hollow it out and spread the cheese inside half of the pepper and just eat it, low cal and veggies awww yeah :)
  • macx2mommy
    macx2mommy Posts: 170 Member
    I love to wilt some spinach (about 3-4 cups, so a good size) with some onion and garlic, then I add 2 wedges in. It tastes like yummy creamed spinach. You can do this with beet greens, and kale too.
  • bizorra
    bizorra Posts: 151 Member
    I use them anywhere I would otherwise put cheese and/or mayo... and in eggs and pasta :)
    So yummy and versatile!
  • kay2nk
    kay2nk Posts: 17 Member
    Hungry Girl's Mega Mac and Cheese!

    http://www.doctoroz.com/videos/hungry-girls-mega-mac-cheese
  • toysbigkid
    toysbigkid Posts: 545 Member
    bumping for all the ideas with this cheese, yum! thank you everyone!
  • chloeraesmommy
    chloeraesmommy Posts: 37
    Vegetable thins, special k crackers, or my hubby fav, grill.cjicken..slice open a gap at top stuff it with a wedge til it melts, jalapeno is the best
  • SueCBrannon
    SueCBrannon Posts: 34 Member
    Melba Toast
  • wolf23
    wolf23 Posts: 4,267 Member
    I spread it on a toasted multigrain sandwich thin half and slap a fried egg on top. 155 delicious calories!
  • marywilsoncline
    marywilsoncline Posts: 301 Member
    Any kind of Kashi brand crackers or the special k multigrain crackers are yummy with them. I also like the " Food should taste good" brand of sweet potato tortilla chips with laughing cow. Yummy:smile:
  • nurselroy
    nurselroy Posts: 67 Member
    I love this stuff and just got some good ideas for what to pair it with. I've only been putting it on Wheat Thins, but you all have definitely opened my eyes to other possibilities.
  • BR3ANDA
    BR3ANDA Posts: 622 Member
    Spread on celery and top with dried cranberries, its a lower cal version of Ants on a Log.
  • garnetsms
    garnetsms Posts: 10,018 Member
    I put mine on Nature's Own Thin Bagels
  • wiltl
    wiltl Posts: 188 Member
    On an English muffin with an egg for a sandwich! Really good!

    Ah, yes this, too! Add in a slice or two of canadian bacon or turkey sausage and you have a "healthier" McMuffin.
  • Ashleyrist
    Ashleyrist Posts: 21
    I use them as a sandwich spread! Yummy!
  • loumaag
    loumaag Posts: 118
    Spread on celery and top with dried cranberries, its a lower cal version of Ants on a Log.
    I was looking for things to do with celery. Thanks!

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