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Spaghetti Squash Tips Anyone?

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Replies

  • yayamom3
    yayamom3 Posts: 939 Member
    We cook ours in the microwave and like the slightly crunchy consistency. My family enjoys it with baked potato-type toppings: plain non-fat Greek yogurt, bacon bits, fresh chives, and salt & pepper.
  • dklibert
    dklibert Posts: 1,196 Member
    yayamom3 wrote: »
    We cook ours in the microwave and like the slightly crunchy consistency. My family enjoys it with baked potato-type toppings: plain non-fat Greek yogurt, bacon bits, fresh chives, and salt & pepper.

    I never thought about topping it like a baked potato. I have to try this. Thanks so much!

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