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Chicken Poached in Brining Liquid

DawnyB1210
DawnyB1210 Posts: 55
edited March 8 in Recipes
Here's one I tried recently. It makes a very tender, moist chicken breast with nice flavor. I poached a bunch of them and used them throughout the week on salads. They are very versatile.

http://www.cooksillustrated.com/recipes/7763-perfect-poached-chicken-breasts
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