Ranched anything....

Kristinemomof3

I just made ranched butternut roasted squash and, wow, was it good. You can do this with any root vegetable. Make up the dry seasoning, dice vegetables and add a little bit of olive oil & about 1-2 tablespoons of dry seasoning. Roast at about 400 degrees for 20-30 minutes. Potatoes are great topped with a little cheese.

Kristinemomof3

Oh I meant to add a ranch mix recipe http://recipesfromfacebook.blogspot.com/2013/11/ranch-dressing.html?spref=pi

dbmata

One of my cupboard staples... in fact I hate to admit this...

Acg67

http://blog.ideasinfood.com/ideas_in_food/2013/04/cool-ranch-cavatelli.html
http://blog.ideasinfood.com/ideas_in_food/2008/10/powdered-pie-and-other-dry-thoughts.html
http://blog.ideasinfood.com/ideas_in_food/2007/07/ranch-dressing.html