3 ingredient Nutella brownies

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  • spellbinder25
    spellbinder25 Posts: 331 Member
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    bump
  • glassgallm
    glassgallm Posts: 276 Member
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    Bump. What about trying with egg whites instead of whole eggs?
  • Sandia_Sweetie
    Sandia_Sweetie Posts: 85 Member
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    bump, can't wait to try it
  • skinnydreams1997
    skinnydreams1997 Posts: 48 Member
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    sounds yummy!
  • fysty75
    fysty75 Posts: 88 Member
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    Crying.jpg

    ^^^THIS
  • Pelly57
    Pelly57 Posts: 169 Member
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    bump for this weekend!
  • NoleGirl0918
    NoleGirl0918 Posts: 213 Member
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    Bump for later - this sounds yummy!
  • suzycav77
    suzycav77 Posts: 189 Member
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    bump!! can't wait to try these thx for sharing!!
  • angelfish257
    angelfish257 Posts: 79 Member
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    bump bump bump :bigsmile:
  • gel91
    gel91 Posts: 309
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    buuuuuuump
  • belle_of_the_bar
    belle_of_the_bar Posts: 474 Member
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    bump!
  • wilmaln
    wilmaln Posts: 36 Member
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    The recipe looks delicious, but be careful, 10 tablespoons are not 62 grams, they are 150 grams.
    Enjoy the brownies!
  • frankizoy
    frankizoy Posts: 83 Member
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    i made these today and i really enjoy them, we only had a cupcake pan that was for 8 cupcakes so i made it into 8 and split one with my sister :)
  • jmcreynolds91
    jmcreynolds91 Posts: 777 Member
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    Made this tonight! So good! Only thing is i used 62 grams of flour and they came out perfect. I think 10 TBS would be too much. Definetly adding to my list to make all the time. I bet you could use protein powder and different variations of this. So yummyyy!!
  • Panders40
    Panders40 Posts: 8 Member
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    I wonder what would happen if I used almond flour
  • michou74
    michou74 Posts: 6 Member
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    I love Nutella! Thank you for sharing! BTW what does "bump" mean? I am new to the boards :happy:
  • SunKissed1989
    SunKissed1989 Posts: 1,314 Member
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    bump!
  • DankaCibulka
    DankaCibulka Posts: 91 Member
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    I love Nutella, bump:)
  • Giget
    Giget Posts: 33 Member
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    Love brownies!! Adding the Nutella to my list;)
  • Samenamenewlook
    Samenamenewlook Posts: 296 Member
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    I made these last night. I used wheat flour, because that's what I had in the house. Really easy to make and delicious! Hubby and kids even loved them! I did have to do an extra workout last night though since I couldn't stop at one :) ... thanks for sharing this recipe!

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