I love FISH STICKS! (recipe and question)
Grubworm1943
Posts: 50 Member
But theyre oh so horrible, i know. today I found a recipe to make them myself so they arent SO horrible but im put off by the mayo it calls for. Heres the recipe http://www.produceforkids.com/meal-planning/fantastic-fish-sticks. Any suggestions that i can sub for the mayo? or would a homemade mayo atleast be a better option? I found this one, though ive never tried it so i dont know how good it is. http://www.mommypotamus.com/video-how-to-make-homemade-mayo-the-easy-wa/
it calls for 3 egg yolks which is weird. what am i supposed to do with the egg whites after seperating them? (i admit i didnt watch the video, just read the directions so if the video addresses this, so sue me )
it calls for 3 egg yolks which is weird. what am i supposed to do with the egg whites after seperating them? (i admit i didnt watch the video, just read the directions so if the video addresses this, so sue me )
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Replies
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Bumpy!0
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Just enjoy the mayo and fish sticks within your macros. And try squeezing a little lemon juice on them before dunking in mayo. It gives some of the acidity you're looking for but with pretty much zero calories.0
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sugaraddict4321 wrote: »Just enjoy the mayo and fish sticks within your macros. And try squeezing a little lemon juice on them before dunking in mayo. It gives some of the acidity you're looking for but with pretty much zero calories.
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That recipe sounds terrible. What's wrong with fish sticks? Just breaded fish.
But that recipe? Using mayo as the breading? And tilapia? The world's most useless fish?0 -
Grubworm1943 wrote: »i dont dip them in mayo. the recipe calls for it though. like to put into the mix before baking.
Ah, I just read the recipe now. Cooking the fish first, then breaking up to mix and re-form into sticks? Weird. Could work, though, and if you have kids it is a good way to get them involved in cooking You might be able to get by substituting plain Greek yogurt for part or all of the mayo. The texture would be a bit different but it would be healthier.
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I just buy fish, cut it in strips, roll the strips in egg whites, then panko crumbs, and bake.0
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uconnwinsnc1 wrote: »
That's exactly what I came here to say.
Do you like fish sticks, in your mouth?0
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