We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!

Grilled Cajun Coyote

JeffMeehan
JeffMeehan Posts: 1,014 Member
edited November 2024 in Recipes


INGREDIENTS:

* 2 cups vegetable oil

* 2 tablespoons Cajun seasoning

* 2 tablespoons dried Italian-style seasoning

* 2 tablespoons lemon pepper

* garlic powder to taste

* 2lbs of fresh coyote meat – pounded to 1/2 inch thickness

DIRECTIONS:

1. In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the coyote meat in the dish, and turn to coat with the mixture. Cover, and refrigerate for 1/2 hour.

2. Preheat the grill for high heat.

3. Lightly oil the grill grate. Drain coyote, and discard marinade. Place coyote on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.
This discussion has been closed.

Categories