Leaving snacks at work

sazzyanne14

Thanks everyone for the replies. Now have a pretty good idea of what I should leave in the kitchen at work as its more convenient for me to do that than take things in and out everyday

flabassmcgee

I have a fridge and a whole desk drawer for food, so:

Individual Chobani yogurt.
Frozen fruit for yogurt add in.
Popcorn.
Fruit.
Cut veggies.
Cheese sticks.
Individual hummus.
Protein shakes.

Those are just my favorites.

I like to make a bulk breakfast and lunch too, like a big batch of steel cut oats, quiche, soups, salad in a jar, etc.

I tote my food scale to work, too. Sometimes, we get catered lunch and it comes in handy!

flabassmcgee

Oh, I like to get Graze boxes too. Yummy, whole foods sent to my mailbox. Things like edamame and kale chips, chickpea crisps, trail mix, all individually packed and 150 calories or under. Check out graze.com

CipherZero

I keep huge amounts of food at work.
Two different whey powders

1. 6 Cans of tuna
2. 3 Cans of black beans
3. 2 packages of Uncle Ben's 90-second rice
4. Teddie peanut butter
5. Rolled oatmeal
6. Bag of flax seed
7. Microwave popcorn
8. Packets of Swiss Miss Cocoa
9. Starbucks one-serve instant coffee (for emergency caffeine)

Food? Never a problem.