Seafood spaghetti?

erinclaireoakley
erinclaireoakley Posts: 4
edited November 10 in Food and Nutrition
Does anyone have any good sauce or seasoning ideas for seafood spaghetti? Preferably one that doesn't have tomatoes or cream? I'm thinking along the lines of garlic? Xx

Replies

  • acheben
    acheben Posts: 476 Member
    That sounds a lot like shrimp scampi to me, but maybe with some additional seafood thrown in. It usually has butter/oil, garlic, lemon, red pepper flakes, and white wine in it.
  • geneticsteacher
    geneticsteacher Posts: 623 Member
    If I am pressed for time, I just saute garlic in olive oil, add seafood, salt and pepper to taste, a big spoonful of the pasta cooking water, and serve over spaghetti. Top with grated parmesan.
  • lorbie49
    lorbie49 Posts: 38 Member
    shrimp, a little butter, garlic and lemon. I eat it over zucchini "noodles" or spaghetti squash, but would work with pasta as well. Easy peasy :)
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