Freezing Avocado
luvmyleo
Posts: 94 Member
Does anyone know if you can freeze avocado after it has been peeled?
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Replies
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I mash it into guacamole with a little lime juice and salt and freeze it that way all the time. Not sure how the texture of a whole avocado would be after freezing and thawing.0
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I've tried halving an avocado and freezing the halves, but find it gets stringy. It's better when already mashed then frozen.0
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Yes you can. We used to peel, remove the seed and then freeze them on a tray (so they'd not stick together) and then once frozen put them in Ziploc bags. They seemed to thaw well. And I thought they tasted fine after frozen.0
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I've done it both ways- freezing halves and mashing (actually pureeing in the blender) before freezing. I usually use frozen avocado as a spread for my egg sammies in the morning, so pureed is just easier. I wouldn't eat frozen avocado just plain, the texture does suffer a bit either way. It's just fine to cook with though.
ETA: When I freeze the halves, I freeze them still in the skin. Doubt peeling would have any effect though.0
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