Im a lacto ovo vegetarian and i need some food ideas. plz post your pics. Vegans too..

babybellyfat

I dont know if any of you see the ingredients are they ok?? vegan ?

SnuggleSmacks

I dunno about vegan, but that jerk seasoning is awesome! There used to be a restaurant nearby called Hey Mon! which served jerk chicken and jerk fries and it was amazing! I miss that place.

babybellyfat

babybellyfat

babybellyfat

I check the site http://www.peta.org/living/food/accidentally-vegan/ i found some stuff.. Are they really vegan wow!

Kraft Balsamic Dressing
Kraft Catalina Dressing
Kraft Classic Italian Vinaigrette Dressing
Kraft Creamy Italian Dressing
Kraft Fat Free Italian Dressing
Kraft French Dressing
Newman’s Light Balsamic Dressing
Newman’s Light Italian Dressing
Newman’s Light Raspberry and Walnut Dressing
Newman’s Olive Oil and Vinegar Dressing
Newman’s Red Wine Vinaigrette and Olive Oil Dressing
Newman’s Regular Balsamic Dressing


also Old El Paso Taco Seasoning Mix i didnt even know that was vegan!! wow

rocknrollfire

ok, a lot of these are some pretty big meals because i only ever seem to take photos of my food when i'm having a feast! but here you go (all of these are vegan btw) --


cornbread muffin w/ pickled okra and olives; roasted brussels sprouts; baked+breaded tofu; roasted beets; mashed sweet potato


wholegrain bread with tempeh strips + roasted cauliflower + kale + grilled tomato + garlic scape pesto. with some snap peas on the side.


"pizza" with a shredded potato crust, cauliflower-cashew white sauce, arugula, broccoli, and lots of black pepper


homemade 4-grain porridge (rice, oats, quinoa, and wheatberry) with banana, date, apple, hemp/chia/pumpkin seeds, and flax oil.

my main meals this week have been:
- spiralized zucchini with vegan marinara sauce (super easy: 1 jar of spicy tomato sauce, 1 packet of yves italian ground round, a lot of frozen spinach, and some sauteed onion+garlic)
- homemade falafel, either in balls or burger form! i don't have a recipe for this because my boyfriend made it, but there are tons of good recipes around.

adriennel502

Hi I'm vegetarian for 18 years now (although I don't eat fish so can't help you there!) No photo, though, sorry!
One of my favourites is vegetarian meatballs.

1 cup rolled oats
3 eggs
1 cup cottage cheese
1 tp vegetarian stock powder
1 onion finely chopped
25g grated cheese
1 clove garlic
1 tp dried basil
1 tp salt
1/2 tp sugar
2 cans chopped or pureed tomatoes (alternatively 1 can concentrated tomato soup with 1 can water)

Mix everything together up to and including the salt. I precook the onion in the microwave but not necessary if you don't like your onion thoroughly soft like I do!
Put the tomatoes and sugar together (I add a little extra salt too) for the sauce. Put a little of the sauce in the base of a large pan or dish and shape the rest of the mix into 'meatballs' on top. A little larger than golfballs works for me, and makes about 15. Pour the rest of the tomato on top and bake for about 30 mins. Nice with a salad or veges, and works out at about 216kilojoules (54 calories) (at least it does on my recipe!) per meatball. I usually have 2 or 3 with salad. I don't know a single person we've served it to who hasn't liked it, even my hardcore carnivorous friends!

babybellyfat

mmmmm thanks all ive been making some. thansk keep on posting!!!

babybellyfat

WOW 18 years!! thats awesome!

adriennel502 wrote: »

Hi I'm vegetarian for 18 years now (although I don't eat fish so can't help you there!) No photo, though, sorry!
One of my favourites is vegetarian meatballs.